Here's what you need: ground beef, tomato, whole kernel corn, tomato sauce, water, taco seasoning, salt, pepper, elbow macaroni, colby jack cheese
Provided by Chandreyee Sen
Categories Dinner
Yield 10 servings
Number Of Ingredients 10
Steps:
- In a large quart pot over medium-high heat brown the ground beef. Drain fat and return beef to the pot.
- Add taco seasoning, water, diced tomatoes, corn and tomato sauce. Bring to a boil.
- Add uncooked macaroni and reduce heat to low. Cover and simmer for 10-15 minutes (until pasta is cooked through). Stir occasionally.
- Remove from heat. Sprinkle cheese on top and cover.
- Serve once cheese is melted!
- Enjoy!
Nutrition Facts : Calories 366 calories, Carbohydrate 36 grams, Fat 14 grams, Fiber 3 grams, Protein 22 grams, Sugar 5 grams
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Ruth Smith
[email protected]This recipe is definitely on my to-cook list.
Gamal Algeria
[email protected]I'm not sure about this recipe. It seems like it would be too cheesy.
James Snow
[email protected]This recipe looks amazing! I can't wait to try it.
Iqbal Hussain
[email protected]I was really excited to try this recipe, but it was a bit disappointing. The cheese sauce was bland and the pasta was overcooked. I think I'll stick to my old taco pasta recipe.
Benazir Baloch
[email protected]This recipe was a bit too spicy for my taste, but I think that's just because I used a hot salsa. I'll definitely make it again with a milder salsa.
Alitariq Alitariq
[email protected]I followed the recipe exactly and it turned out great! The cheese sauce was so creamy and flavorful. I highly recommend this recipe.
Shayal Prasad
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and my kids loved it. I'll definitely be making this again.
nime khan
[email protected]I'm not a huge fan of taco pasta, but this recipe changed my mind. The cheese sauce was amazing and the pasta was cooked perfectly. I will definitely be making this again.
Jedz Crooper
[email protected]This one-pot cheesy taco pasta was a hit with my family! It was easy to make and so delicious. The pasta was cooked perfectly and the cheese sauce was creamy and flavorful. I added some extra salsa and sour cream on top and it was perfect.