ONE POT MEXICALI BOWTIE PASTA RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



One Pot Mexicali Bowtie Pasta Recipe image

Provided by รก-5080

Number Of Ingredients 11

8 ounces uncooked bowtie pasta
1 jar (16 oz) salsa
3 cups water
1 can (10.5 oz. can) black beans, drained and rinsed
1 8.5 oz. can corn kernels, drained
4 Tbs. butter
2 tsp. chili powder**
1 tsp. ground cumin
1 tsp. kosher salt
1 cup shredded 4 cheese Mexican blend cheese
1 scallion, sliced

Steps:

  • In pot with deep sides, preferably a non-stick pot, combine pasta, salsa, water, beans, corn, butter, chili powder, cumin and kosher salt. Bring to a boil over medium-high heat. Boil 10 minutes or until pasta is al dente and a brothy sauce has formed, stirring occasionally. Top with shredded cheese and sliced scallion. Recipe Notes Makes 4 servings, about 6 cups. ** Want a bit more of a spice kick? Just increase chili powder to 1 Tbsp. (3 tsp.)!

Shelton Tali
[email protected]

This pasta dish is a great way to get your kids to eat their vegetables.


Miracle Iheme
[email protected]

I love how easy this dish is to make. It's perfect for a busy weeknight.


johnny turner
[email protected]

This pasta dish is so flavorful and delicious. I will definitely be making it again.


WORK SIMPLY
[email protected]

I've made this dish several times and it's always a hit. My family loves it!


omar faruk tarek
[email protected]

This pasta dish is a great way to use up leftover chicken. It's also a great dish to make for a crowd.


Josue Mendoza
[email protected]

I'm not a huge fan of spicy food, but I really enjoyed this dish. The chipotle peppers add just the right amount of heat.


OFONIME EKONG
[email protected]

I love how easy this dish is to make. It's perfect for a weeknight meal.


natnael men
[email protected]

This pasta dish is so flavorful and satisfying. The chipotle peppers give it a nice kick and the corn adds a touch of sweetness.


Ann menz
[email protected]

I made this dish for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.


Majed Khair
[email protected]

This pasta dish is so easy to make and it's always a hit with my family. The leftovers are also great for lunch the next day.


Masood Ahmed
[email protected]

I love the combination of flavors in this dish. The smoky chipotle peppers and the sweet corn work perfectly together. The pasta is also a great choice, as it holds the sauce well.


Arline sloan
[email protected]

This Mexicali bowtie pasta is a fiesta in my mouth! The flavors are bold and delicious. The pasta is cooked perfectly and the sauce is rich and flavorful. I will definitely be making this again.