ONE POT SPANISH CHICKEN AND RICE
This is the perfect recipe for any family mid-week supper, as well as for a weekend gathering with friends and a bottle of red wine! Especially as whilst the dish is cooking, you can sit down and enjoy the company of your friends, and family. Any leftovers can be reheated the next day and UI have also frozen this too, with great results.
Provided by French Tart
Categories One Dish Meal
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat the oil in a large pot or pan over a medium heat and then add the chicken pieces and brown for 2 to 3 minutes, before adding the chorizo sausage and sautéing for a further 2 minutes.
- Add the onions, garlic and red pepper, and sauté for a few minutes until the chorizo sausage releases red oil and the vegetables have softened slightly.
- Add the rice and mix thoroughly and cook for 1 to 2 minutes to coat it all in oil.
- Add the stock and smoked paprika, and place a lid on the pot/pan. Simmer over a very low heat, with the lid on, for 45 minutes, or until the chicken is cooked and tender and the rice is soft and has absorbed all the liquid.
- Adjust the seasoning and gently fluff up the rice and mix all the vegetables and chicken through, before adding the olives and the chopped thyme.
- Serve immediately, setting the pot/pan on the table, with crusty bread and salad if liked.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #lunch #main-dish #pork #poultry #rice #spanish #easy #european #kid-friendly #portuguese #chicken #dietary #one-dish-meal #comfort-food #oamc-freezer-make-ahead #meat #pork-sausage #pasta-rice-and-grains #taste-mood #4-hours-or-less
You'll also love
Alexis Pineda
[email protected]This recipe is the worst. I've never had such a bad meal. I would never make this again.
Ramya Kumudu
[email protected]This dish was a disaster. The chicken was burnt and the rice was raw. I had to throw the whole thing away.
ELON
[email protected]This recipe is a waste of time. The chicken was tough and the rice was mushy. I wouldn't even feed this to my dog.
Kwenzekile Godwin
[email protected]I was really disappointed with this recipe. The chicken was dry and the rice was undercooked. I wouldn't recommend this recipe to anyone.
Ayaz Ahmad
[email protected]Meh. This dish was just average. Nothing special. I wouldn't make it again.
Nyi phyo Khant
[email protected]This dish was just okay. The chicken was a bit overcooked and the rice was a bit dry. I think I would try a different recipe next time.
Saif Jhatial
[email protected]Not a fan. The chicken was tough and the rice was mushy. I followed the recipe exactly, so I'm not sure what went wrong.
Jaramie Sua
[email protected]I found this recipe to be a bit bland. The chicken was a bit dry and the rice was undercooked. I think I would add more seasoning next time.
Bessie Jones
[email protected]This dish was a bit too spicy for my taste, but I think that's just a personal preference. The chicken was cooked well and the rice was fluffy, but I would probably use less paprika next time.
ANTOR antor
[email protected]I'm not a big fan of chicken and rice dishes, but this one was surprisingly good. The flavors were well-balanced and the chicken was cooked perfectly. I would definitely make this again.
Mihai1916
[email protected]This was a great weeknight meal. It was easy to make and the ingredients were affordable. The chicken and rice were cooked perfectly and the flavors were delicious.
Amr Sayed
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The chicken is always tender and juicy, and the rice is always fluffy and flavorful. I highly recommend this recipe.
Lorraine Porter
[email protected]I made this dish for a party and it was a huge success. Everyone raved about the flavor and the chicken was cooked to perfection. I will definitely be making this again.
Jonaed Mia
[email protected]This dish is the perfect comfort food. It's hearty and filling, but also has a light and refreshing flavor. I love serving it with a side of roasted vegetables.
Thembelihle Duma
[email protected]I love how easy this recipe is to follow. The ingredients are simple and the instructions are clear. I was able to make this dish in under an hour, which is a lifesaver on busy weeknights.
Khuram Jutt
[email protected]This dish was a hit with my family! The chicken was fall-off-the-bone tender and the rice was fluffy and flavorful. Even my picky kids loved it.
Lia Foote
[email protected]I've tried many chicken and rice recipes, but this one is by far the best. The saffron and paprika give it such a vibrant color and flavor. I also love that it's a one-pot dish, which makes cleanup a breeze.
Lisa Obryan
[email protected]This one-pot Spanish chicken and rice dish was an absolute delight! The flavors were incredibly rich and complex, with the chicken tender and juicy, and the rice perfectly cooked. I especially loved the addition of the chorizo, which gave the dish a