ONE SKILLET CHEESY CHICKEN AND RICE
This is delicious! A bit on the spicy side, but very tolerable. This is a VERY easy dish to make, and only dirties one skillet...hardly any clean up! I
Provided by saucysteph
Categories One Dish Meal
Time 45m
Yield 4-5 serving(s)
Number Of Ingredients 13
Steps:
- Melt butter in a large skillet over medium heat.
- Add onions, garlic and chicken. Stir occasionally. Cook for 4-5 minutes until chicken cooked almost all the way through.
- Add rice and toast for 3-4 minutes.
- Add chicken stock, enchilada sauce, cumin, red pepper flakes and salt.
- Bring to boil, reduce heat to low and cover with a tight fitting lid.
- Cook, covered, 20 minutes or until liquid is absorbed. Turn off heat.
- Spread cheese over the top, replace cover and let sit for 5 minutes.
- Top with sour cream and chopped cilantro when serving.
Nutrition Facts : Calories 714.1, Fat 27.8, SaturatedFat 15.6, Cholesterol 143.6, Sodium 1461.5, Carbohydrate 69, Fiber 3.4, Sugar 6.8, Protein 44
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Sehrish Zahoor
[email protected]I'm not a great cook, but this dish turned out perfectly. I'm so glad I tried it.
*DuckDuck*
*duckduck*@gmail.comThis dish was a lifesaver on a busy weeknight. It was quick and easy to make, and my family loved it.
Mubiru John
[email protected]Will definitely make this again.
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/[email protected]Easy to make and delicious!
Ivette Diaz
[email protected]The cheese sauce was a bit too thick, but overall this dish was pretty good.
Santhosh Kumar
[email protected]This dish was a bit bland for my taste. I think it would have been better with some more seasoning.
Smzxt
[email protected]I'm not a big fan of chicken and rice dishes, but this one was actually really good. The chicken was tender and the rice was cooked perfectly. The cheese sauce was also very flavorful.
Najeebi Sahib
[email protected]Just made this for dinner and it was a success! The chicken was moist and the rice was fluffy. The cheese sauce was a bit too thick for my taste, but that's an easy fix.
Boba Fett
[email protected]I made this dish last night and it was so easy and yummy! I used brown rice instead of white rice and it turned out great. The chicken was cooked perfectly and the cheese sauce was nice and creamy.
Ashaba Ronald Jk
[email protected]This one-skillet cheesy chicken and rice dish was a hit with my family! The chicken was juicy and flavorful, the rice was cooked perfectly, and the cheese sauce was creamy and delicious. I will definitely be making this again.