ONE SKILLET CORNED BEEF HASH BREAKFAST
Corned beef, onions, green bell pepper, eggs, diced tomatoes with green chiles and cheese cooked in one skillet for a delicious breakfast.
Provided by CliffG
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 29m
Yield 4
Number Of Ingredients 7
Steps:
- Combine corned beef hash, onion, and bell pepper in an ovenproof skillet. Cook, stirring occasionally, over medium-high heat until vegetables begin to soften and hash begins to brown, 10 to 15 minutes. Make 4 indentations in the hash for the eggs. Remove from heat.
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Carefully crack an egg into each indentation. Top with chopped tomatoes.
- Place skillet under broiler; broil until eggs are cooked to preferred doneness, 4 to 10 minutes. Check often to avoid burning eggs. Remove skillet from oven. Top with shredded cheese; sprinkle with salt and pepper.
Nutrition Facts : Calories 273.6 calories, Carbohydrate 13.4 g, Cholesterol 218.2 mg, Fat 17.3 g, Fiber 1.3 g, Protein 15.9 g, SaturatedFat 7.1 g, Sodium 578.1 mg, Sugar 1.1 g
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Storm Braker
[email protected]I love that this recipe can be made in one skillet.
Tiaan Taylor
[email protected]This recipe is a great way to use up leftover corned beef.
Stephen Akai
[email protected]I've made this recipe several times, and it's always a hit with my family.
Saju PK
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Namuwaya Bashirah
[email protected]I added some diced bell peppers and onions to this recipe, and it was delicious.
Keith Jones
[email protected]The corned beef hash was a bit too salty for my taste, but otherwise this recipe was great.
Gabran Arshad
[email protected]I love that this recipe can be made in one skillet.
Unknown Account
[email protected]This recipe is a great way to use up leftover corned beef.
Md Shagor ahemed
[email protected]I've made this recipe several times, and it's always a hit with my family.
Ass Hat
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Selena Sarayi Chan Camas
[email protected]I added some diced bell peppers and onions to this recipe, and it was delicious.
MR GN
[email protected]The corned beef hash was a bit too salty for my taste, but otherwise this recipe was great.
Shawn Culmer
[email protected]I love that this recipe can be made in one skillet. It makes cleanup a breeze!
irene wanza
[email protected]This recipe is a great way to use up leftover corned beef. It's also a great option for a quick and easy breakfast or dinner.
MD nornobi Kalhan
[email protected]I've tried many corned beef hash recipes, but this one is by far the best. The combination of flavors is perfect, and the hash is always cooked to perfection. I highly recommend this recipe to anyone who loves corned beef hash.
Sarojcr7 Acharya
[email protected]This recipe was a lifesaver on a busy weekday morning! It was so quick and easy to make, and the results were delicious. The corned beef hash was well-seasoned and had a great texture, and the eggs were cooked perfectly. I will definitely be making t