ONE-STEP TROPICAL COFFEE CAKE
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Grease 9-inch square or 11 x 7-inch pan. In large bowl, combine all coffee cake ingredients stir 70 to 80 strokes until well blended. Pour into greased pan. In small bowl, combine all topping ingredients. Sprinkle over batter.Bake at 350°F. for 35 to 40 minutes or until toothpick inserted in center comes out clean.HIGH ALTITUDE - Above 3,500 feet: Decrease sugar to 3/4 cup plus 2 tablespoons decrease baking powder to 1 1/2 teaspoons. Bake as directed above.Nutrition Per Serving: Calories 390 Protein 5g Carbohydrate 54g Fat 17g Sodium 220mgFrom "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Rashid Siddiqui
[email protected]This coffee cake is a bit too dry for my taste, but the flavor is good.
MD. YOUSOB ISLAM
[email protected]This coffee cake is easy to make and so delicious! I will definitely be making it again.
Binod Basnet
[email protected]This coffee cake is the perfect combination of sweet and tropical. It's a great way to start the day.
Sohid Ullah
[email protected]I made this coffee cake for a potluck and it was a huge hit! Everyone loved it.
It'z Pukhtoon
[email protected]This coffee cake is a bit too dense for my taste, but the flavor is good.
Patricia Adamu
[email protected]I'm not a big fan of coffee cake, but this one is actually pretty good. The tropical fruit topping is what makes it.
Ch sports
[email protected]This coffee cake is a great way to use up leftover tropical fruit.
Fikir Getahun
[email protected]I made this coffee cake for my friends and they all raved about it! It was the perfect dessert for our brunch.
Al islam Bhuiya
[email protected]This coffee cake is a bit too sweet for my taste, but it's still a good recipe.
Zahid Sahil
[email protected]I followed the recipe exactly and the coffee cake turned out great! It was moist and flavorful, and the crumble topping was the perfect finishing touch.
Zaib Khokhar
[email protected]This coffee cake was a disappointment. It was dry and lacked flavor. I would not recommend it.
Suama Katukula
[email protected]This coffee cake is easy to make and so delicious! I will definitely be making it again.
Md Ragib Israk
[email protected]I made this coffee cake for my family and they loved it! It was so moist and flavorful, and the crumble topping was the perfect finishing touch.
Cindy Phillips
[email protected]This coffee cake is delicious! The pineapple and coconut give it a tropical flavor that is perfect for summer.
Faith James
[email protected]I've made this coffee cake several times now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfectly.
Resham Arghakhanchi
[email protected]This coffee cake was a hit at my brunch party! It was so moist and flavorful, and the tropical fruit topping was the perfect finishing touch.