ONION AU GRATIN
Even if you're not an onion-lover, you'll like this simple side-dish casserole. With just 10 minutes of prep, it's easy to whip up. Carol Slocum from Mechanicville, New York shares the recipe.
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- In a small bowl, combine onion and soup. Transfer to a 1-qt. baking dish coated with cooking spray. In a small bowl, combine the stuffing mix, water and butter. Let stand for 5 minutes. Spoon over onion. , Bake, uncovered, at 350° for 25-30 minutes or until onion is tender and stuffing is browned.
Nutrition Facts : Calories 179 calories, Fat 8g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 700mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 1g fiber), Protein 4g protein.
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My Opinion
[email protected]This recipe looks delicious. I'm going to save it for later.
Hemantha Madumal
[email protected]I can't wait to try this recipe!
nirmal k.c.
[email protected]I'm going to try making this dish with different types of onions.
Apurbo Kumar
[email protected]This dish is a great way to use up leftover onions.
Mphokwane Mlovu
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Nur Gurler
[email protected]This dish is perfect for a special occasion. It's elegant and impressive.
Daniel Pfeiffer
[email protected]I'm not a great cook, but this recipe was so easy that even I could make it!
Elly Manuel
[email protected]The instructions were clear and easy to follow. I had no trouble making this dish.
erick ouma
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Imran Khan ali
[email protected]This is one of my favorite comfort food dishes. It's so cheesy and comforting.
Raphael Owalo
[email protected]I'm not a huge fan of onions, but this dish changed my mind. The onions were so tender and flavorful.
Nomii Nomm
[email protected]This recipe is a winner! I've made it several times and it's always a hit.
Mary Tobby
[email protected]The flavors in this dish were amazing! I especially loved the crispy breadcrumb topping.
Magla
[email protected]Easy to follow recipe that resulted in an elegant and delicious dish. My guests raved about it!
Fab
[email protected]Absolutely decadent! The caramelized onions were perfectly balanced by the creamy Gruyère sauce. A definite keeper!