ONION BARLEY CASSEROLE
This is super easy to make and my kids just love it!
Provided by Sarah Carlson
Categories Side Casseroles
Time 55m
Number Of Ingredients 7
Steps:
- 1. In an ovenproof skillet, saute the barley in the oil until golden brown. Stir in water, bouillon and salt; bring to a boil.
- 2. Remove from heat; add onions and mushrooms. Cover and bake at 350 for 40-50 minutes or until the barley is tender.
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Peggy Sykes
[email protected]This casserole is so easy to make and it's always a hit with my family.
flower “snowflakethesnowowly” Gamming
[email protected]I'm not a big fan of onion, but I really enjoyed this casserole. The flavors were well-balanced and the texture was perfect.
Karl House
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the tender barley.
Violet Lilly
[email protected]I love the addition of the cheese and bread crumbs to this casserole. It gives it a nice crispy crust.
Trudy Munford
[email protected]This casserole is a great way to use up leftover onion and barley. It's also a great dish to freeze for later.
Saeed Khoja
[email protected]I've made this casserole several times and it's always a success. I love the creamy sauce and the tender barley.
Andreas Yiangou
[email protected]This casserole is so easy to make and it's always a hit with my family.
TTv_galaxypro
[email protected]I'm not a big fan of onion, but I really enjoyed this casserole. The flavors were well-balanced and the texture was perfect.
Kiramat Ullah
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the tender barley.
Mshsgsg Sjsh
[email protected]I love the addition of the cheese and bread crumbs to this casserole. It gives it a nice crispy crust.
HAMZA AWAAN
[email protected]This casserole is a great way to use up leftover onion and barley. It's also a great dish to freeze for later.
Tangomse Cynthia
[email protected]I've made this casserole several times and it's always a crowd-pleaser. Everyone loves the creamy sauce and the tender barley.
Heather Keener
[email protected]This casserole is so delicious and comforting. It's perfect for a cold winter day.
Rahul Lama
[email protected]I love how easy this casserole is to make. It's a great weeknight meal when I don't have a lot of time to cook.
Andy5486250
[email protected]This onion barley casserole was a hit with my family! The flavors were perfectly balanced and the texture was creamy and comforting.