Biscuit mix is the handy base for this tender quick bread that never fails to disappear in a snap! The savory bread goes well with any meat or soup, but it's fine alone, too. Cheddar cheese and parsley give the wedges pretty color.
Provided by Taste of Home
Time 35m
Yield 12-16 servings.
Number Of Ingredients 8
Steps:
- In a skillet, saute onion in oil until tender. Place biscuit mix in a bowl. Combine eggs and milk; stir into biscuit mix just until combined. Stir in the onion, 1 cup of cheese and 4 teaspoons of parsley. Spread the batter into two greased 8-in. round baking pans. Sprinkle with remaining cheese and parsley. Drizzle with butter. Bake at 400° for 15-20 minutes or until cheese is melted and top of bread is lightly browned.
Nutrition Facts : Calories 175 calories, Fat 10g fat (5g saturated fat), Cholesterol 44mg cholesterol, Sodium 378mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.
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markita stone
[email protected]I made this bread for my family and they loved it! My kids especially loved the gooey cheese. I will definitely be making this again soon.
Sr Rakib
[email protected]This bread is delicious! The cheese is melted and gooey, and the onions add a nice savory flavor. I will definitely be making this again.
JESSIE SMITH
[email protected]I'm not a big fan of onions, but I love this bread. The onions are not overpowering at all. They add a nice subtle flavor to the bread. I will definitely be making this again.
DJ PRO TREE STER UGANDA
[email protected]This bread is so versatile. I've served it as a side dish, a snack, and even as a main course. It's always a hit! I love the combination of the cheese and onions.
Akmal hayat
[email protected]This bread is perfect for a potluck or party. It's easy to make and it's always a crowd-pleaser. I like to make a double batch and freeze half of it. Then I can just pop it in the oven when I need it.
Russell Jr.
[email protected]I've made this bread several times now and it's always delicious. I love that I can use whatever cheese I have on hand. I've made it with cheddar, mozzarella, and even goat cheese. It's always a hit!
gica brawl stars
[email protected]This bread is so easy to make and it's always a hit! It's perfect for a quick and easy snack or side dish. I love to serve it with soup or chili.
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[email protected]I made this bread for my friends and they all loved it! They said it was the best onion cheese bread they had ever had. I will definitely be making this again.
naj mul
[email protected]This bread is delicious! The cheese is melted and gooey, and the onions add a nice savory flavor. I will definitely be making this again.
Md sulaiman Khan
[email protected]I've been making this bread for years and it's always a hit. It's so easy to make and it always turns out perfectly. I love the combination of the cheese and onions.
Raj joshi Entertainment
[email protected]This is one of my favorite bread recipes. It's so versatile and can be served with a variety of dishes. I like to serve it with soup, chili, or even just a salad.
Dwayne Funderburk
[email protected]I made this bread for my family and they loved it! My kids especially loved the gooey cheese. I will definitely be making this again soon.
Rev prezime
[email protected]This bread is perfect for a quick and easy snack or side dish. It's also great for packing in lunches. I like to make a double batch and freeze half of it. Then I can just pop it in the oven when I need it.
Rana Tufail
[email protected]I was a little skeptical about this recipe because I'm not a big fan of onions. But I was pleasantly surprised! The onions were not overpowering at all. They added a nice subtle flavor to the bread. I will definitely be making this again.
Whabix BaroizoXF
[email protected]This bread is so easy to make and it's always delicious. I love that I can use whatever cheese I have on hand. I've made it with cheddar, mozzarella, and even goat cheese. It's always a hit!
Hassan Mehdi
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The bread is soft and fluffy, the cheese is melted and gooey, and the onions add a nice crunch. I like to serve it with a bowl of soup or chili.
Hem Giri
[email protected]This onion cheese bread was a hit at my party! It was so easy to make and turned out perfectly. The cheese was melted and gooey, and the onions added a nice savory flavor. I will definitely be making this again.