PARSLEY AND CHIVE SCONES
Make and share this Parsley and Chive Scones recipe from Food.com.
Provided by Tisme
Categories Scones
Time 25m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Combine the flour seasoning parlsey, chives, onion and shallots in a bowl.
- Rub in the butter until the mix resembles fine breadcrumbs, then add sufficient milk to make a soft manageable dough. Knead dough on a lightly floured board, to approx 2 1/2cm (1 inch) thick and cut into rounds.
- Place rounds on a greased baking sheet, glaze with a little milk and bake at 200c for 12-15 minutes or until cooked.
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Zameer Zameer
[email protected]These scones were a bit too crumbly for my taste, but the flavor was good.
Abdul Ajij
[email protected]I've tried many parsley and chive scone recipes, but this one is by far the best! The scones are light and fluffy, and the flavor is perfect. I highly recommend this recipe.
Olanrewaju Sulaiman
[email protected]These scones were delicious! The parsley and chives added a wonderful flavor. I will definitely be making these again.
Ajid Mia
[email protected]I loved the savory flavor of these scones! They were a nice change from the usual sweet scones.
Rudy Madrigal
[email protected]These scones were amazing! The perfect balance of flavors and textures. I will definitely be making these again.
Vinod Tmg
[email protected]Meh.
Samsung S21
[email protected]These scones were a bit too salty for my taste, but otherwise they were good.
Heart of pakistan
[email protected]I've made these scones several times now and they're always a hit! They're so easy to make and they're always delicious. I love the way the parsley and chives add a pop of flavor.
Nawel crespo
[email protected]These scones were delicious! I love the combination of parsley and chives. They were perfect for a light breakfast or afternoon snack.
Bob Marley
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved the unique flavor of the parsley and chives. I'll definitely be making these again.
Sm Robiul
[email protected]These scones were absolutely perfect! The texture was light and fluffy, and the flavor was amazing. The parsley and chives added a wonderful savory touch. I will definitely be making these again and again.
dinesh panday
[email protected]Not a fan. The scones were too dense and the flavor was bland.
Who are you? You are clearly lost!
[email protected]These scones were a bit dry for my taste, but the flavor was good. I think I'll try adding a bit more butter or milk next time.
Ismaciil Xasan
[email protected]I was a bit hesitant to try these scones because I'm not a huge fan of savory scones, but I was pleasantly surprised! The parsley and chives added a subtle flavor that really complemented the scones. I served them with a bit of butter and honey, and
Oscar Ledezma
[email protected]These scones were easy to make and turned out perfectly! I love the combination of parsley and chives, and the scones were light and fluffy. I'll definitely be making these again.
b2k asif b2k asif
[email protected]I'm not usually a fan of scones, but these were surprisingly delicious! The parsley and chives gave them a unique flavor that I really enjoyed. I'll definitely be making these again.
Sagar Karki
[email protected]These scones were a delightful treat! The combination of parsley and chives added a savory touch that perfectly complemented the fluffy texture of the scones. I served them with a dollop of clotted cream and a pot of tea, and they were absolutely div