ONION CUPS
This is a wonderfully light side dish FULL of flavor. Try it with My Honey-Lemon Chicken (Recipe #12129) found here at Recipezaar.
Provided by Michelle Bakel
Categories Vegetable
Time 50m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Combine sour cream and horseradish; chill until ready to serve.
- Pre-heat oven to 400°F.
- Halve and peel red onion; CAREFULLY remove the outer TWO rings and place into shallow baking dish; upside down.
- Brush with oil and add 1/2 of salt and pepper.
- Roast for 15-20 minutes.
- Fry bacon.
- Chop peppers, garlic, and remaining onion; brown in leftover bacon grease for about 5 minutes.
- Place beets, rosemary, and remaining salt/pepper into pan with garlic and peppers; cook another 5 minutes.
- Carefully turn roasted onions right-side up and place veggies into each cup, stuffing until all mixture is used.
- Top with crumbled bacon.
- Return to oven and roast another 5 minutes.
- Serve with horseradish/sour cream sauce.
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Irvin Romero
[email protected]These onion cups were a great way to use up some leftover onions. They were easy to make and very tasty.
hyder ali
[email protected]I've made these onion cups several times and they're always a hit! They're so easy to make and they're always delicious.
Hassan Ahmed
[email protected]These onion cups were a great appetizer for my party. They were easy to make and everyone loved them.
Ruby Padilla
[email protected]I'm not sure what I did wrong, but my onion cups turned out really soggy. I think I might have added too much liquid.
Sohail Khaskheli
[email protected]These onion cups were a great way to use up leftover onions. They were easy to make and very tasty.
mr. polo
[email protected]I made these onion cups for a potluck and they were a big hit! Everyone loved them.
Alie Christopher
[email protected]These onion cups were a lot of work to make, but they were worth it! They were absolutely delicious.
Shafiq Gujjar
[email protected]I found these onion cups to be a bit bland. I think they needed more seasoning.
Rasmia omri
[email protected]These onion cups were a bit too oily for my taste, but the flavor was good.
Abigail Nordstrom
[email protected]I'm not a big fan of onions, but I loved these onion cups! The caramelized onions were so sweet and flavorful.
scott osterhoudt
[email protected]These onion cups were easy to make and very tasty. I used a variety of cheeses and fillings and they all turned out great.
Oharisi Onome Fred
[email protected]I made these onion cups for my family and they were a huge success! The onions were perfectly caramelized and the filling was delicious. I will definitely be making these again.
shivplayz
[email protected]These onion cups were a hit at my party! They were so easy to make and everyone loved them.