ONION RING WANNABE'S

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Onion Ring Wannabe's image

I love onion rings, but never made them. I was experimenting the other day and just couldn't get the stuff to stick to the onions well enough, so I decided to go another route and chopped the onion up. Turned out well, and got two thumbs up from my husband.

Provided by Jamie Burris

Categories     Vegetable Appetizers

Time 35m

Number Of Ingredients 6

1 large sweet onion (can use two medium if you are wanting more onion and less batter)
1 box jiffy corn muffin mix
1/2 c milk
2 eggs
1 Tbsp sugar
1 tsp kosher salt

Steps:

  • 1. Heat about 1/2 inch oil in skillet (don't overheat or will burn quickly)
  • 2. While oil is heating, chop up onion into large pieces, but seperate the layers.
  • 3. Combine the remaining ingredients and mix completely.
  • 4. Stir in the chopped onion.
  • 5. Drop into hot oil (I dropped about 1/3 c of batter per) and brown, then flip and brown the other side.

Raquel Woods
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I can't wait to try these onion ring wannabes. They look so delicious!


Karinathapamagar Karinathapamagar
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These onion ring wannabes are a great way to use up leftover onions.


Oussama Bouhaddou
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I've made these onion ring wannabes several times now and they are always a hit. They are so easy to make and they taste amazing.


Tahmidul Hasan Morad
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These onion ring wannabes are the perfect appetizer or snack. They are sure to please everyone.


Lonnie Lanier
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I love these onion ring wannabes! They are so crispy and flavorful.


Melody Coake
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These onion ring wannabes are a great way to satisfy your onion ring craving without all the guilt.


Weston Bunda
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I was skeptical about these onion ring wannabes, but I was pleasantly surprised. They were delicious!


Babbou King
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These onion ring wannabes are so easy to make and they taste just like the real thing. I will definitely be making them again.


Jody Ireland
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I made these onion ring wannabes for a party and they were a huge success. Everyone loved them!


Joya Das Priti
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These onion ring wannabes were a hit! My family loved them. They were crispy and flavorful, and the dipping sauce was perfect.