ONION SAUCE
When we were little my Oma would serve this sauce over either pork or beef.
Provided by LINDA MCLEAN
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Melt the butter in a large skillet over medium heat. Add onions, cook and stir until lightly browned. Sprinkle in the sugar, and continue cooking until onions are deep golden brown, about 10 minutes. Stir in the chicken broth and vinegar and season with paprika. Mix in the bread until dissolved. Bring to a boil, then simmer over low heat for 3 minutes.
- Transfer the mixture to a blender or food processor, and blend until smooth. Serve with pork or beef.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 12.8 g, Cholesterol 15.3 mg, Fat 6.1 g, Fiber 2 g, Protein 1.7 g, SaturatedFat 3.7 g, Sodium 97.1 mg, Sugar 4.9 g
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PATRICE Flint
[email protected]This sauce is a great way to use up leftover vegetables. I often add chopped carrots, celery, and bell peppers to the sauce.
Md Alomgir
[email protected]This sauce is a great way to get kids to eat their vegetables. My kids love it on chicken and pasta.
Md Mitu
[email protected]This sauce is a great make-ahead sauce. I always make a big batch and keep it in the fridge. It's so handy to have on hand.
Mohan Kumar
[email protected]This sauce is a great way to add a touch of elegance to a meal. I love serving it at dinner parties.
Ten Dollar
[email protected]I've made this sauce several times now, and it's always a hit. My friends and family love it.
dj tiken
[email protected]This sauce is a great way to add flavor to a simple dish. I love it on chicken and fish.
Yosan Kidane
[email protected]This sauce is so easy to make, and it's so delicious. I love the caramelized onions. They add so much flavor to the sauce.
Clara Paul
[email protected]I'm always looking for new ways to cook onions, and this sauce is a great option. It's a delicious and versatile sauce that can be used on a variety of dishes.
Mohamed Wali
[email protected]This sauce is a great way to use up leftover onions. I always have a few onions lying around, and this is a great way to use them up.
Jam Rasheed
[email protected]I love that this sauce can be made ahead of time. It makes it so easy to have a delicious meal on the table in no time.
Gladys camacho
[email protected]This sauce is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Qadeerkhansafi1
[email protected]I'm not a big fan of onions, but I really enjoyed this sauce. It's not too overpowering and it has a great flavor.
Mukit Khan
[email protected]This is the best onion sauce I've ever had. It's so rich and flavorful. I will definitely be making it again.
Michael Carranza
[email protected]I made this sauce last night and it was a hit! My family loved it. It's so easy to make and it tastes amazing.
FatherKhaos
[email protected]This onion sauce is a winner! It's so versatile and can be used on a variety of dishes. I especially love it on chicken and pork.