To infuse the soup with the delicious taste of well-caramelized onions, be sure to cook them until they soften and turn a deep, dark golden brown.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 1h
Number Of Ingredients 9
Steps:
- In a Dutch oven or other heavy 5-quart pot, heat butter and oil over medium. Add onions and garlic; season with salt and pepper. Cover and cook, stirring occasionally, until onions have softened, 12 to 15 minutes.
- Uncover and continue to cook, stirring occasionally, until onions are dark golden brown, 25 to 30 minutes more. (If bottom of pot gets too dry, add about 1/4 cup water, and scrape up browned bits with a wooden spoon.)
- Add port, and cook until syrupy, 2 to 3 minutes. Stir in broths and 2 cups water; season with salt and pepper, and bring to a simmer. Serve with Cheese Toasts.
- To make Cheese Toasts: Heat broiler, with rack set 4 inches from heat. Place 8 1/2-in-thick slices of baguette on a broilerproof baking sheet. Dividing evenly, sprinkle with 1 cup coarsely grated Gruyere cheese. Broil until cheese is golden, 2 to 4 minutes.
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Christoph Dell
[email protected]I can't wait to try this recipe! It looks delicious.
All Entertainment
[email protected]This soup is so versatile. You can add different vegetables or proteins to make it your own.
Hasha Asad
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything on hand.
Lorna A. G.
[email protected]This soup is a great way to use up leftover onions.
Bangtangirl BTS
[email protected]I've never made onion soup before, but this recipe made it so easy. It turned out great!
Brien Sapkowski
[email protected]This is a great recipe for a special occasion dinner. It's sure to impress your guests.
dere Tolera
[email protected]This soup is so easy to make and it's packed with flavor. I highly recommend it.
Brian Bernard
[email protected]I love that this recipe uses Gruyère cheese. It gives the soup a really nice flavor.
talented kids
[email protected]This soup is a must-try! It's perfect for a cold winter day.
Jahmere Shelley
[email protected]I'm not a big fan of onion soup, but this recipe changed my mind. It's so delicious and comforting.
Nabir Khan
[email protected]This is the best onion soup I've ever had! The broth is so flavorful and the onions are perfectly caramelized.
md Asadullh
[email protected]I've made this soup several times and it always turns out perfect. It's a great recipe to have on hand for a quick and easy meal.
Hamzii Sardar
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Tamara Kuneva
[email protected]I love the cheesy toasts with this soup. They're the perfect way to soak up all the delicious broth.
Tikaram Baral
[email protected]This soup is amazing! The caramelized onions are so rich and flavorful.
bablo punjabi
[email protected]I love this soup! It's so flavorful and the cheese toasts are the perfect addition.
YOUR ZAIB
[email protected]This is my go-to recipe for onion soup. It's easy to make and always turns out delicious.
anas funny video
[email protected]I made this soup for a party and it was a total success. Everyone raved about it and asked for the recipe.
DREAM LAUREY
[email protected]This soup was a hit! Everyone loved it, and it was the perfect comfort food for a cold winter night.