ONION SWISS CHEESE RICE CASSEROLE
I found this recipe somewhere on the Internet a few years ago and sent it to my mom. She made it and it was very good, so it has become a staple for family dinners. It's a great accompaniment to plain roasted, baked, or grilled meats or fish, and it's just as good reheated as leftovers as it is when first made.
Provided by CatlingMex
Categories Vegetable
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Spray a large casserole dish with Pam. Set it aside.
- Slice onions into rings and separate them.
- Bring 2 cups of water and 1/2 cup of rice to a boil. Let it boil for 5 minutes; remove from heat and drain water.
- Heat 1/2 stick of butter in large skillet and add onions. Let onions sauté until translucent -- not browned.
- Turn off heat. Stir in rice and mix well. Add cheese and mix well. Add milk and stir mixture.
- Pour into baking casserole dish. Top with additional cheese if you like. Bake at 350°F for about 45 minutes.
Nutrition Facts : Calories 290.8, Fat 16.9, SaturatedFat 8, Cholesterol 38.4, Sodium 169.6, Carbohydrate 23.1, Fiber 1.2, Sugar 3.6, Protein 12.1
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Sd Fh
[email protected]This onion swiss cheese rice casserole is a family favorite. It's cheesy, flavorful, and always a crowd-pleaser. I highly recommend it!
Jackie Plunkett
[email protected]This casserole is so easy to make and it's always a hit with my family.
Mito Mito
[email protected]I've been making this casserole for years and it's always a hit. It's the perfect comfort food for a cold winter night. I usually serve it with a side of roasted vegetables.
SA SAON
[email protected]This is a great recipe. I love the combination of flavors.
RH Efrat Khan
[email protected]This onion swiss cheese rice casserole is the perfect side dish for any occasion. It's easy to make and always a crowd-pleaser. I highly recommend it!
Alauddin Vai
[email protected]5 stars! This casserole is amazing!
Chati Khan
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'm so glad I found this recipe because it's a keeper.
LITTLE DEATH GAMING
[email protected]This is my go-to comfort food. So cheesy and flavorful.
Tricia Nelson
[email protected]I've made this casserole several times now and it always turns out great. I love that it's a one-pot meal and that I can use ingredients that I usually have on hand. My family loves it too, so it's a win-win!
Tamar Lawson
[email protected]Delicious and easy to make!
Damion Earle
[email protected]This onion swiss cheese rice casserole was a hit with my family! The flavors were perfectly balanced and the rice was cooked to perfection. I will definitely be making this again.