ONION, TOMATO, AND OLIVE PIZZAS
Categories Olive Onion Tomato Bake Cocktail Party Vegetarian Quick & Easy Gourmet
Yield Makes 32 hors d'oeuvres
Number Of Ingredients 14
Steps:
- Put oven rack in middle position and preheat oven to 475°F. Line a large baking sheet with parchment paper.
- Cook onions, garlic, anchovy paste, salt, pepper, and sugar in oil in a 12-inch heavy skillet over moderate heat, stirring frequently, until onions are caramelized and very soft, 25 to 30 minutes.
- Divide dough into 4 pieces and gently stretch each into a 5-inch square, then transfer to baking sheet. Spread onion mixture over each square, leaving a 1/4-inch border around edges, then top with tomato slices. Bake pizzas until edges of dough are golden, 12 to 18 minutes.
- Toss together olives and thyme and sprinkle over pizzas. Quarter each square diagonally, making 4 triangles, then cut each triangle in half. Sprinkle with sea salt.
- *Available at specialty foods shops and Salt Works (800-353-7258).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ethan Haley
[email protected]I can't wait to try this recipe! It looks delicious.
Kingsley Udeoji
[email protected]This pizza is so easy to make and it's always a hit with my friends and family.
shahid jutt 76
[email protected]I'm not a huge fan of olives, but I loved them on this pizza. They added a salty, briny flavor that was perfect with the other ingredients.
Sultan Naseem
[email protected]This pizza is a great way to use up leftover roasted vegetables. I had some leftover roasted tomatoes and onions and they were perfect for this recipe.
Bakhraj Ali
[email protected]I was looking for a vegetarian pizza recipe and this one fit the bill perfectly. It's packed with vegetables and has a delicious flavor.
Mimoibrahim
[email protected]This pizza is so delicious! The flavors of the onions, tomatoes, and olives all come together perfectly.
Saran Gandol
[email protected]I've made this pizza several times now and it's always a crowd-pleaser. It's the perfect pizza for parties or potlucks.
Stef Yopp
[email protected]This recipe is a lifesaver! I'm not a very experienced cook, but I was able to make this pizza without any problems.
Biruk Kebede
[email protected]I made this pizza for my kids and they loved it! They especially liked the crispy crust.
Ali Aman
[email protected]This pizza is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover vegetables.
Hadija Rajpoot
[email protected]I followed the recipe exactly and the pizza turned out great! I will definitely be making this again.
johbillz mathy
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the taste.
Osina Osina
[email protected]This is my new favorite pizza recipe. It's so easy to make and always turns out perfectly.
Deja Brider
[email protected]I'm not usually a fan of tomatoes on pizza, but this recipe changed my mind. The roasted tomatoes were sweet and flavorful.
cptn pukesalot
[email protected]This pizza was a hit at my last party! The combination of onions, tomatoes, olives, and cheese was perfect.