OPEN-FACE PIZZA OMELET
From MrBreakfast.com.
Provided by Vicki Butts (lazyme)
Categories Eggs
Time 20m
Number Of Ingredients 8
Steps:
- 1. In bowl, beat together eggs, water, Italian seasoning, salt and pepper.
- 2. In a medium-sized skillet, heat oil. Add egg mixture. As egg begins to set, use a spatula to gently lift edges to allow uncooked egg to flow onto skillet.
- 3. When egg is almost set on the surface, spread pizza sauce over the top. Sprinkle with cheese; add toppings. Place lid on skillet and cook for 1 to 2 minutes -- until cheese melts.
- 4. Slide onto serving plate.
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Shanta Debnath
[email protected]I love that this omelet is so versatile. You can use any type of pizza sauce or cheese that you like. You can also add other toppings, such as cooked bacon or sausage.
Hadi Malik
[email protected]This omelet is a great way to use up leftover ingredients. I often make it with leftover pizza sauce, cheese, and vegetables.
Alkesh Varghese
[email protected]I've made this omelet for my friends and family several times and it's always a hit. It's a great way to share a meal with loved ones.
Fafore Taiwo
[email protected]This omelet is a great way to change up your breakfast routine. It's also a fun and easy meal to make with kids.
Dinesh Niv
[email protected]I love that this recipe is so easy to make. I can have it on the table in less than 30 minutes.
Nick Eaton
[email protected]This omelet is a great way to use up leftover pizza dough. I just roll out the dough, top it with pizza sauce, cheese, and eggs, and bake it in the oven.
Madalina Voicu Muzs
[email protected]I made this omelet for my husband for breakfast on Father's Day and he loved it! He said it was the best omelet he's ever had.
Seid Mirafirst
[email protected]This omelet is a great way to get your kids to eat their vegetables. My kids love the pizza sauce and cheese, and they don't even notice the spinach.
PIAYSH MAHMUD
[email protected]I'm always looking for new and interesting ways to make omelets. This open-face pizza omelet is a great addition to my repertoire.
Joseph Raphael
[email protected]This omelet is a great way to use up leftover pizza ingredients. It's also a fun and easy meal to make with friends or family.
Aida Alk
[email protected]I love that this recipe is so versatile. You can use any type of pizza sauce or cheese that you like. You can also add other toppings, such as cooked bacon or sausage.
Peace Omosaye
[email protected]This is the perfect recipe for a quick and easy lunch or dinner. It's also a great way to get your kids to eat their vegetables.
Isa Mohammed
[email protected]I've made this omelet several times now and it's always a hit. It's a great way to change up your breakfast routine.
Andrew Diaz
[email protected]This open-face pizza omelet is a great way to use up leftover pizza sauce and cheese. It's also a fun and easy meal to make with kids.
Dakota Mckittrick
[email protected]I was disappointed with this recipe. The omelet was dry and the pizza sauce was bland. I won't be making this again.
Peter Powrll
[email protected]This omelet was a little too cheesy for my taste, but my husband loved it. I think I'll try making it again with less cheese next time.
indal Sardar
[email protected]I've never made an open-face pizza omelet before, but this recipe was so easy to follow. It turned out great and my kids loved it!
md forid ahmed
[email protected]I made this omelet for breakfast this morning and it was delicious! It was so easy to make and it was the perfect way to start my day.
Heidi Tieppo
[email protected]This open-face pizza omelet was a hit with my family! The flavors of the pizza sauce, cheese, and eggs were perfect together, and the omelet was cooked to perfection.