OPEN-FACED RADISH SANDWICHES
Shaved paper thin and fanned out, radishes reveal their crisp white interiors. Cream cheese replaces butter in this update of a traditional tea sandwich.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Yield Makes 8
Number Of Ingredients 4
Steps:
- Depending on the shape of the loaf of black bread, trim the slices into small serving sizes. Spread slices with a 1/4-inch thick layer of cream cheese.
- Using a sharp knife or mandoline, slice radishes very thin. Overlap radish slices on top of the cream cheese. Sprinkle each sandwich with salt and pepper. Cover with a dampened paper towel until serving.
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OVI GAZI
[email protected]I love these sandwiches! They're so easy to make and they're always a hit.
Neju Mohammed
[email protected]I'm always looking for new and interesting ways to eat radishes. This recipe is a great option. The sandwiches are easy to make and they're really tasty.
Nic Pirri (Maniac)
[email protected]These sandwiches are perfect for a quick and easy lunch. I love that they're healthy and delicious.
Kelly Murphy
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together so quickly. And the sandwiches are always delicious.
Nafees Abbasi
[email protected]These sandwiches are a great way to use up leftover bread. I always have a few slices of bread that are about to go bad, so I make these sandwiches and they're always delicious.
Crazysaures Rex
[email protected]I've made these sandwiches several times now and they're always a hit. They're so easy to make and they're always delicious.
SUFIYANU IBRAHIM
[email protected]I made these sandwiches for a picnic and they were a big hit. Everyone loved them!
Usman Raza
[email protected]These sandwiches are a great way to get your kids to eat radishes. My kids loved them!
Deepa Singh
[email protected]I'm not a big fan of radishes, but I actually really enjoyed these sandwiches. The radishes added a nice crunch and the combination of flavors was really good.
Shkya Estrada
[email protected]These sandwiches are perfect for a quick and easy lunch. I love that they're healthy and delicious.
Ana Gugava
[email protected]I'm always looking for new and interesting ways to eat radishes. This recipe is a great option. The sandwiches are easy to make and they're really tasty.
Smkhursheed Mughal
[email protected]This recipe is a great way to use up leftover radishes. I had a bunch of radishes that were starting to go bad, so I decided to make these sandwiches. They were delicious!
Rasika Sanjeewa
[email protected]These sandwiches were a hit at my party! Everyone loved the unique flavor combination. I will definitely be making these again.
Louis Ndovie
[email protected]I love radishes, so I was excited to try this recipe. I was not disappointed! The sandwiches were delicious and the radishes added a nice kick. I will definitely be making these again.
pc damiel
[email protected]These sandwiches were so easy to make and so delicious! I used a variety of radishes, including red, white, and purple, and they all added a beautiful color and flavor to the dish.
Romgan Aile
[email protected]I tried this recipe for a light lunch and was really impressed. The radishes gave the sandwich a nice crunch and the combination of flavors was perfect. I'll definitely be making this again!
Precious Dube
[email protected]These open-faced radish sandwiches were a delightful surprise! The radishes added a crisp, peppery flavor that complemented the creamy cheese and buttery bread perfectly. I loved the simplicity of the recipe and the fact that it came together so quic