ORANGE BLOSSOM TRIFLE
This is a variation on a pie recipe that evolved from trial and error. This tastes like an Orange Smoothie over angel food cake!
Provided by CHEFBETHPHX
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 5h25m
Yield 12
Number Of Ingredients 7
Steps:
- Stir together orange juice, eggs, and sugar in a small saucepan. Place over low heat, and stir constantly until the sugar has dissolved, and the mixture is very thick. Once thick, strain mixture into a large bowl, and stir in butter cubes until melted. Cover and refrigerate until cold, about 2 hours.
- Fold whipped cream into cold egg mixture until smooth. Recover and refrigerate for 3 hours.
- To assemble, place half of the cubed angel food cake into the bottom of a trifle bowl. Spoon on half of the whipped cream mixture, and sprinkle with half of the Mandarin oranges. Create a second layer with the remaining angel food cake, whipped cream mixture, and Mandarin oranges. Refrigerate until ready to serve.
Nutrition Facts : Calories 252.9 calories, Carbohydrate 32.4 g, Cholesterol 83.8 mg, Fat 12.7 g, Fiber 0.9 g, Protein 4.1 g, SaturatedFat 7.4 g, Sodium 265.5 mg, Sugar 15.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shibli Mwiri
[email protected]This trifle looks so delicious, I'm going to make it tonight!
Stella Igoli
[email protected]I'm curious to see how the orange blossom flavor pairs with the other ingredients in this trifle.
Christine Clemans
[email protected]This looks like the perfect dessert for my next dinner party.
Mrs Usman
[email protected]I'm not a big fan of orange blossom flavor, but I'm willing to give this trifle a try.
Donna R Tivoli
[email protected]This trifle is gorgeous! I can't wait to try it.
RanaAliHameed 67
[email protected]I followed the recipe exactly, but my trifle didn't turn out as well as I hoped. The custard was too runny, and the cake layers were dry. I'm not sure what went wrong.
Clive Halgreen
[email protected]Meh.
Nani Gopal
[email protected]This trifle is a bit time-consuming to make, but it's worth the effort. The orange blossom flavor is subtle but present, and the layers of cake, custard, and fruit are perfect. I would definitely make this again for a special occasion.
facebook
[email protected]I wasn't sure what to expect when I made this trifle, but I was pleasantly surprised. The flavors are amazing, and the texture is light and fluffy. I will definitely be making this again.
Kyle Gibson
[email protected]This trifle is so easy to make, and it looks stunning when it's finished. I love the way the orange blossom flavor permeates the entire dish. It's the perfect dessert for a special occasion.
Mat Tan
[email protected]I've made this trifle several times now, and it's always a crowd-pleaser. The combination of orange blossom, vanilla, and berries is simply divine. I highly recommend it!
Drexem Andey
[email protected]This trifle was a hit at my last dinner party. The orange blossom flavor was delicate and refreshing, and the layers of cake, custard, and fruit were perfect. I will definitely be making this again!