DRIED CRANBERRY COMPOTE
Categories Sauce Fruit Dessert Thanksgiving Vegetarian Cranberry Fall Chill Vegan Bon Appétit Kidney Friendly Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 1 1/2 cups
Number Of Ingredients 4
Steps:
- Combine all ingredients in heavy medium saucepan and bring to boil. Cover and remove from heat. Let stand until cranberries have absorbed liquid but are still slightly chewy, about 1 hour. Refrigerate until cold. (Can be prepared 2 days ahead. Keep refrigerated.)
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Shadow_flores2009 Flores
[email protected]I've been looking for a good cranberry compote recipe. This one looks perfect.
Kekeli Delight
[email protected]This compote sounds amazing. I'm definitely going to try it.
Recommendations 2.0
[email protected]I'm going to make this compote for my next holiday party. I know it will be a hit.
kolil jolil
[email protected]I can't wait to try this compote. It looks delicious.
Said Mehmood
[email protected]This compote is so easy to make, even a beginner can do it.
Josiah Andries
[email protected]I love that this compote is made with fresh cranberries. It really makes a difference in the taste.
Tyler Zimmer
[email protected]This compote is a great way to use up leftover cranberries. It's also a great gift idea.
Ian Ochieng
[email protected]I'm not usually a fan of cranberries, but this compote changed my mind. It's so delicious and I can't wait to make it again.
Iqra Siddique
[email protected]This is the best cranberry compote I've ever had. It's so flavorful and it really enhances the taste of the other dishes I served it with.
Lucy Okai
[email protected]I made this compote for a party and it was a huge hit. Everyone loved it.
Ayla Teki
[email protected]This compote is the perfect addition to any holiday meal. It's festive and delicious.
MOHEEZKHAN 7861
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.
Martha Nimorlam
[email protected]This compote is so versatile. I've used it as a topping for pancakes, waffles, yogurt, and even ice cream. It's always a crowd-pleaser.
Nobom Maswana
[email protected]I've made this compote several times now and it's always a hit. It's the perfect balance of sweet and tart.
Owais Khan zai
[email protected]This cranberry compote is a keeper! It's so easy to make and it tastes delicious. I used it as a topping for pancakes and it was perfect.