ORANGE CHIP CHEESECAKE
I love to adapt and mix recipes, which led to the creation of this creamy treat many years ago. It came to mind immediately when I was planning the orange theme menu. In this case, the distinctive citrus flavor is complemented by chocolate! -Susan West North Grafton, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, beat cream cheese and sugar until smooth. Add eggs, beat on low speed just until combined. Stir in salt and orange extract just until blended. Fold in chocolate chips. Pour filling over crust. Bake at 375° for 20 minutes or until center is almost set. Remove from the oven; increase temperature to 425°., In a large bowl, combine the sour cream, sugar and vanilla; spread over cheesecake. Bake 5 minutes longer. Cool on a wire rack for 15 minutes. Refrigerate overnight. Just before serving, garnish with oranges and additional chocolate chips.
Nutrition Facts : Calories 519 calories, Fat 33g fat (19g saturated fat), Cholesterol 128mg cholesterol, Sodium 417mg sodium, Carbohydrate 49g carbohydrate (39g sugars, Fiber 2g fiber), Protein 8g protein.
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Alina Karki
[email protected]I was a bit disappointed with this cheesecake. The orange flavor was too strong and the texture was a bit grainy.
Ashley Ward
[email protected]This cheesecake was easy to make and so delicious! I will definitely be making it again.
Mars Abrica
[email protected]I've made this cheesecake several times and it always turns out great. It's a favorite of my family and friends.
azizullah qazikhil
[email protected]This cheesecake was amazing! I made it for a party and everyone loved it. The orange flavor was perfect and the cheesecake was so creamy and smooth.