ORANGE-DATE MUFFINS
Betty Crocker's Diabetes Cookbook shares a recipe! Whip up a batch of scrumptious muffins in minutes.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 40m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 400°F. Grease bottoms only of 12 regular-size muffin cups with shortening or cooking spray (do not use paper baking cups).
- In large bowl, stir together flours, baking powder and salt; set aside. In medium bowl, beat milk, brown sugar, oil, orange peel and egg with fork or wire whisk until well mixed. Stir into flour mixture just until flour is moistened. Fold in dates. Divide batter evenly among muffin cups.
- Bake 18 to 22 minutes or until toothpick inserted in center comes out clean and tops begin to brown. Run knife around sides of muffins to loosen. Remove from pan to cooling rack. Serve warm.
Nutrition Facts : Calories 190, Carbohydrate 28 g, Cholesterol 20 mg, Fat 1, Fiber 2 g, Protein 4 g, SaturatedFat 1/2 g, ServingSize 1 Muffin, Sodium 240 mg, Sugar 10 g, TransFat 0 g
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Salbre George
[email protected]These muffins are so good! The orange and date flavors are a perfect match. I'll definitely be making these again.
Desmond Twumasi
[email protected]I've made these muffins several times now and they're always a hit. They're the perfect muffin for any occasion.
Naim Hossin
[email protected]These muffins are a great way to start the day. They're light and fluffy, and the orange and date flavors are so refreshing.
Abidshahzad Moon
[email protected]These muffins are the perfect combination of sweet and tart. I love the orange flavor and the dates add a nice chewy texture.
Kathryn Antle
[email protected]I'm not a big baker, but these muffins were so easy to make. I'm definitely going to be making them again.
Xusen Xasan
[email protected]I made these muffins for my kids and they loved them! They're a great way to get them to eat their fruit.
Shannon F
[email protected]These muffins are so moist and flavorful. I love the combination of orange and dates. They're the perfect treat for any occasion.
Ivette Diaz
[email protected]I'm always looking for new muffin recipes, and these orange date muffins definitely fit the bill. They're unique and delicious, and they're sure to become a new favorite.
Ngobi Farouk
[email protected]These muffins are a great grab-and-go breakfast or snack. They're also perfect for packing in lunches.
Kyana De Vries
[email protected]I love the orange glaze on these muffins. It gives them a beautiful shine and adds a little extra sweetness.
Usama Nadeem
[email protected]These muffins are a great way to use up leftover oranges. I always have a few oranges on hand, so it's nice to have a recipe that uses them up.
Spring Valley
[email protected]I've made these muffins several times now and they're always perfect. They're the perfect combination of sweet and tangy, and they're always a hit with my family and friends.
Noz Nana
[email protected]These muffins are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they're still delicious the next day.
Sawg Rahim
[email protected]I'm not usually a fan of dates, but these muffins changed my mind! The dates added a lovely sweetness and texture to the muffins. I'll definitely be making these again.
Mohammad Awal
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved the unique flavor combination and they disappeared quickly. I'll definitely be making these again soon.
Saif Ul islam
[email protected]These muffins were absolutely delicious! The orange and date flavors complemented each other perfectly, and the muffins were moist and fluffy. I'll definitely be making these again!