ORANGE DREAM CAKE
A fluffy cloud of pudding, whipped topping and oranges makes a melt-in-your-mouth topper for a homemade orange cake.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 8
Number Of Ingredients 14
Steps:
- In medium bowl, beat pudding mix and 1 cup milk with wire whisk or electric mixer on low speed about 2 minutes or until well blended. Fold in whipped topping. Reserve about 8 orange segments for garnish; stir remaining orange segments into pudding mixture. Cover; refrigerate 1 hour.
- Meanwhile, heat oven to 350°F. Grease bottom and side of 9-inch round cake pan with shortening or cooking spray; lightly flour.
- In medium bowl, beat cake ingredients with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on medium speed 4 minutes, scraping bowl occasionally. Stir in grated baking bars. Pour into pan.
- Bake about 30 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan to cooling rack. Cool completely, about 1 hour.
- Place cake on serving plate. Spoon topping onto cake. Garnish with reserved orange segments, the almonds and chocolate curls. Store covered in refrigerator.
Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 65 mg, Fat 2, Fiber 1 g, Protein 6 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 520 mg, Sugar 38 g, TransFat 1 g
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SANA ABBAS
[email protected]I'm so glad I found this recipe.
Alayu Mekonen
[email protected]This cake is absolutely delicious!
Julitax Kenya
[email protected]I can't wait to make this cake again!
Mazhar Rana
[email protected]This cake is a keeper!
Roberta Clement
[email protected]I would definitely recommend this recipe to anyone who loves orange cake.
Ocean Kitchen
[email protected]This cake is the perfect dessert for any occasion.
Tahira Akther
[email protected]I love the orange flavor in this cake. It's so refreshing.
Mkhululi Mabuza
[email protected]This cake is so easy to make and it's always a hit with my family and friends.
brenda towns
[email protected]I followed the recipe exactly and the cake turned out perfect!
Kali Readwin
[email protected]This cake was a bit dry, but the orange glaze helped to make it more moist.
Electric We are
[email protected]I had some trouble getting the cake to rise evenly, but it still tasted good.
Yusuf Islam
[email protected]This cake was a little too sweet for my taste, but it was still good.
Md Saddan
[email protected]I wasn't sure how I would like this cake, but I was pleasantly surprised. It was really moist and flavorful.
ganizani yona8
[email protected]This cake is so good, I could eat it every day!
Tyson Ball
[email protected]I've made this cake many times and it's always a crowd-pleaser. It's the perfect combination of sweet and tangy, and the glaze is to die for.
Jotta Aws
[email protected]This cake was easy to make and turned out so delicious! The orange flavor was subtle but present, and the cake was moist and fluffy.
Summer Tapia
[email protected]This Orange Dream Cake was a hit at my dinner party! It was so moist and flavorful, and the orange glaze was the perfect finishing touch.