ORANGE GLAZED CARROTS AND SUGAR SNAP PEAS
File this one under "24-carat side dishes"-with carrots and sugar snap peas glazed in a sweet orange marmalade-prepared in only 15 minutes!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- In 2-quart saucepan, heat 1 cup water to boiling. Add carrots; return to boiling. Reduce heat to low; cover and simmer 8 to 10 minutes, adding sugar snap peas during last 5 minutes of cooking, until carrots are tender. Drain; return to saucepan.
- Stir in marmalade, seasoned salt, ginger and pepper. Cook and stir over medium heat until marmalade is melted and vegetables are glazed.
Nutrition Facts : Calories 70, Carbohydrate 15 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 9 g, TransFat 0 g
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Rehman tiktoker
tiktoker.r@hotmail.comThis is a great recipe! The vegetables are so flavorful and the glaze is amazing. I always get compliments when I make this dish.
Jake Crowther
crowther-jake@hotmail.comThis is a great recipe for a quick and easy side dish. The vegetables are cooked perfectly and the glaze is delicious. I especially liked the addition of the ginger, which gave the dish a nice spicy kick.
Zohaib Don
don@yahoo.comI made this dish for my family last night and they loved it! The vegetables were so flavorful and the glaze was the perfect finishing touch. I will definitely be making this again.
resource TV
rtv@yahoo.comThis is a great recipe for a healthy and flavorful side dish. The vegetables are cooked perfectly and the glaze is delicious. I will definitely be making this again.
Renee Mckain
m.renee@yahoo.comI love this recipe! The vegetables are so flavorful and the glaze is amazing. I always get compliments when I make this dish.
maurice september
september@gmail.comThis is a simple but delicious recipe. The orange glaze is the perfect complement to the carrots and sugar snap peas. I will definitely be making this dish again.
M Sagar
m.sagar@yahoo.comI've made this dish several times now and it's always a crowd-pleaser. The vegetables are always cooked perfectly and the glaze is always delicious. I highly recommend this recipe.
Nathaniel Williams
williams.nathaniel34@gmail.comThis recipe is a great way to get your kids to eat their vegetables. The orange glaze is sweet and tangy, and the vegetables are cooked until they are tender and flavorful.
Mariyam Naseer
mariyam_naseer92@gmail.comI was pleasantly surprised by how much I enjoyed this dish. I'm not usually a big fan of carrots, but the orange glaze made them irresistible. The sugar snap peas were also a nice addition.
Bash Marvin
bash54@gmail.comThis is a great recipe for a quick and easy side dish. The vegetables are cooked perfectly and the glaze is delicious. I especially liked the addition of the ginger, which gave the dish a nice spicy kick.
RayEarth Sibling - My kindergarten life
life-r0@hotmail.comI made this dish for my family last night and they loved it! The vegetables were so flavorful and the glaze was the perfect finishing touch. I will definitely be making this again.
Doctor Rahila
rahila-d@gmail.comI'm always looking for new and exciting ways to cook vegetables, and this recipe definitely delivered. The orange glaze added a unique and delicious flavor to the carrots and sugar snap peas. I'll be adding this recipe to my regular rotation.
Adeeb Ashiq
a_a@gmail.comThese glazed carrots and sugar snap peas were a hit at our dinner party! The orange glaze was perfectly sweet and tangy, and the vegetables were cooked to perfection. I will definitely be making this dish again.