ORANGE GLAZED CARROTS AND SUGAR SNAP PEAS
File this one under "24-carat side dishes"-with carrots and sugar snap peas glazed in a sweet orange marmalade-prepared in only 15 minutes!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- In 2-quart saucepan, heat 1 cup water to boiling. Add carrots; return to boiling. Reduce heat to low; cover and simmer 8 to 10 minutes, adding sugar snap peas during last 5 minutes of cooking, until carrots are tender. Drain; return to saucepan.
- Stir in marmalade, seasoned salt, ginger and pepper. Cook and stir over medium heat until marmalade is melted and vegetables are glazed.
Nutrition Facts : Calories 70, Carbohydrate 15 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 9 g, TransFat 0 g
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Rehman tiktoker
[email protected]This is a great recipe! The vegetables are so flavorful and the glaze is amazing. I always get compliments when I make this dish.
Jake Crowther
[email protected]This is a great recipe for a quick and easy side dish. The vegetables are cooked perfectly and the glaze is delicious. I especially liked the addition of the ginger, which gave the dish a nice spicy kick.
Zohaib Don
[email protected]I made this dish for my family last night and they loved it! The vegetables were so flavorful and the glaze was the perfect finishing touch. I will definitely be making this again.
resource TV
[email protected]This is a great recipe for a healthy and flavorful side dish. The vegetables are cooked perfectly and the glaze is delicious. I will definitely be making this again.
Renee Mckain
[email protected]I love this recipe! The vegetables are so flavorful and the glaze is amazing. I always get compliments when I make this dish.
maurice september
[email protected]This is a simple but delicious recipe. The orange glaze is the perfect complement to the carrots and sugar snap peas. I will definitely be making this dish again.
M Sagar
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The vegetables are always cooked perfectly and the glaze is always delicious. I highly recommend this recipe.
Nathaniel Williams
[email protected]This recipe is a great way to get your kids to eat their vegetables. The orange glaze is sweet and tangy, and the vegetables are cooked until they are tender and flavorful.
Mariyam Naseer
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a big fan of carrots, but the orange glaze made them irresistible. The sugar snap peas were also a nice addition.
Bash Marvin
[email protected]This is a great recipe for a quick and easy side dish. The vegetables are cooked perfectly and the glaze is delicious. I especially liked the addition of the ginger, which gave the dish a nice spicy kick.
RayEarth Sibling - My kindergarten life
[email protected]I made this dish for my family last night and they loved it! The vegetables were so flavorful and the glaze was the perfect finishing touch. I will definitely be making this again.
Doctor Rahila
[email protected]I'm always looking for new and exciting ways to cook vegetables, and this recipe definitely delivered. The orange glaze added a unique and delicious flavor to the carrots and sugar snap peas. I'll be adding this recipe to my regular rotation.
Adeeb Ashiq
[email protected]These glazed carrots and sugar snap peas were a hit at our dinner party! The orange glaze was perfectly sweet and tangy, and the vegetables were cooked to perfection. I will definitely be making this dish again.