RICE PUDDING
Make and share this Rice Pudding recipe from Food.com.
Provided by Cheryl E
Categories Dessert
Time 1h
Yield 2-6 serving(s)
Number Of Ingredients 7
Steps:
- Bring rice, water and salt to a boil over med-high heat.
- Simmer covered until water has been absorbed (approximately 15 minutes).
- Stir in milk and sugar and cook uncovered over medium heat for 30-40 minutes, stirring frequently--especially towards the end of cooking.
- The pudding is done when the rice and milk have amalgamated into a thick porridge-like consistency.
- DO NOT OVERCOOK or the pudding will be solid instead of creamy once cooled.
- Remove from heat and stir in vanilla.
- Turn into a bowl or cups.
- You can sprinkle cinnamon on the top if you like.
- COVER with plastic wrap directly on surface "IF" you don't want a skin.
- COOL.
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Teddy Crystal
[email protected]I'm never making this rice pudding again.
Isreal Akpoguma
[email protected]This rice pudding was a waste of time and ingredients.
Oyon Mondol
[email protected]I would not recommend this rice pudding recipe to anyone.
htin shar
[email protected]This rice pudding was a complete disaster. It was burnt and inedible.
Futhie Dlamini
[email protected]This rice pudding was a huge disappointment. It was bland and watery.
Fidan Huseyinzade
[email protected]The rice pudding was a bit too thick for my taste, but it was still a good dessert.
Logan Wessie
[email protected]The rice pudding didn't turn out quite as creamy as I would have liked, but it was still tasty.
Alisa s
[email protected]The rice pudding was a little bland, but it was still a good base for adding my own flavors.
DA TEE Lil Cck
[email protected]This rice pudding was a bit too sweet for my taste, but it was still very good.
Riyan Baig
[email protected]I made this rice pudding for my kids and they loved it. It's a great way to get them to eat their rice.
Brandy Gibson
[email protected]This was the first time I'd tried rice pudding, and I was pleasantly surprised. It was very tasty and I'll definitely be making it again.
Janaye Cumpian
[email protected]This rice pudding is the perfect comfort food on a cold winter night.
Touheed Abbasi
[email protected]I love the creamy texture and the hint of cinnamon in this rice pudding.
larry karnath
[email protected]This rice pudding is so good, I could eat it every day.
Dottie Secatero
[email protected]I made this rice pudding for a potluck and it was a huge success. Everyone loved it.
Raheel Shah
[email protected]This was my first time making rice pudding and it turned out amazing. It was so creamy and flavorful.
fun with arshi
[email protected]This recipe was easy to follow and the rice pudding came out great. I especially liked the addition of the raisins.
Rizwan M Solangi
[email protected]I've made this rice pudding recipe several times now and it always turns out perfect. It's so creamy and delicious.
Saxman865
[email protected]This rice pudding recipe was a hit! My family loved it and said it was the best they've ever had.