ORANGE GLAZED CHICKEN WINGS
You'll need more than one batch of these scrumptious little buggers if you are having a party or feeding the crowd. For extra nice texture and better crispiness, dredge in flour with salt, pepper, basil, and rosemary.
Provided by Casey
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 25m
Yield 12
Number Of Ingredients 5
Steps:
- Heat the oil in a large skillet over medium-high heat. Add the wing pieces, and fry until golden brown on all sides, about 6 to 10 minutes.
- Spoon off any excess fat, and add the orange marmalade, mustard, and soy sauce to the skillet, stirring to blend the ingredients and coat the wing pieces. Simmer on medium heat 8 to 10 minutes, until the sauce thickens and glazes the wings. Serve hot.
Nutrition Facts : Calories 149.5 calories, Carbohydrate 10.1 g, Cholesterol 29 mg, Fat 7.9 g, Fiber 0.1 g, Protein 9.5 g, SaturatedFat 2.1 g, Sodium 311.1 mg, Sugar 8 g
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Tet Tet
[email protected]I followed the recipe exactly and the wings turned out perfectly. They were crispy on the outside and juicy on the inside. The glaze was also delicious.
Bettye Harrell
[email protected]These wings were amazing! The glaze was perfectly sweet and tangy. I will definitely be making these again.
Teetah Brazier
[email protected]I've tried this recipe a few times and I can never get the wings to crisp up. I'm not sure what I'm doing wrong.
Ayobami Suliyat
[email protected]The wings were easy to make and turned out great. I used a combination of orange marmalade and honey for the glaze and it was delicious.
Dipak Shahi
[email protected]These wings were a little too spicy for my taste, but my husband loved them. I think next time I'll use less cayenne pepper.
Suleman Mandoze
[email protected]I've made this recipe a few times and it's always a crowd-pleaser. The wings are always crispy and the glaze is perfectly balanced.
Kelvin Adjei
[email protected]These wings are the perfect party food. They're easy to make and everyone loves them.
Raj Komar
[email protected]I'm not a big fan of orange chicken, but I really enjoyed these wings. The glaze was not too sweet and the wings were perfectly cooked.
Ishmael Roache
[email protected]These wings were a hit at my Super Bowl party. Everyone loved them.
Lexie Keene
[email protected]I followed the recipe exactly and the wings turned out perfectly. They were crispy on the outside and juicy on the inside. The glaze was also delicious.
Riday Devnath
[email protected]These wings were amazing! The glaze was perfectly sweet and tangy. I will definitely be making these again.
Md.Shohidul Islam
[email protected]I've tried this recipe a few times and I can never get the wings to crisp up. I'm not sure what I'm doing wrong.
Monde Sphesihle
[email protected]The wings were easy to make and turned out great. I used a combination of orange marmalade and honey for the glaze and it was delicious.
Kristopher Hernandez
[email protected]These wings were a little too spicy for my taste, but my husband loved them. I think next time I'll use less cayenne pepper.
Flame MatterYT
[email protected]I love this recipe! The wings are always crispy and the glaze is so flavorful. I've made it for parties and potlucks and it's always a hit.
Buhle Mkhize
[email protected]The wings were easy to make and turned out delicious. I used a store-bought orange glaze and they were still very good.
Jason Jared
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The wings are always crispy and the glaze is perfectly balanced.
Nimco xasan Xarbi
[email protected]I followed the recipe exactly and the wings turned out great. The glaze was a little too sweet for my taste, but that's just personal preference.
Josna Akter
[email protected]These wings were a hit at my party! They were perfectly crispy and the orange glaze was delicious. I will definitely be making these again.