ORANGE LETTUCE SALAD

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Make and share this Orange Lettuce Salad recipe from Food.com.

Provided by LAURIE

Categories     Citrus

Time 10m

Yield 4 serving(s)

Number Of Ingredients 11

1 cup mandarin orange, drained
1/2 head lettuce, cut up
1 cup chopped celery
2 tablespoons parsley flakes
2 green onions, chopped
1/4 cup slivered almonds
1/4 cup oil
2 tablespoons tarragon vinegar
2 tablespoons sugar
1/4 teaspoon Tabasco sauce
1/2 teaspoon salt

Steps:

  • Combine salad ingredients 1-2 hours before serving.
  • Make dressing up to a day ahead or as close as 20 minutes before serving.
  • Pour dressing over salad and toss lightly.
  • Serve immediately.

Jalissa Adams
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This salad is a must-try! It's so good, you'll want to eat it every day.


Melissa Cappella
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I've never had a salad like this before. It's so unique and flavorful.


Carolina Morales
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This salad is a great way to use up leftover oranges. It's also a very healthy and delicious salad.


Taufeeq Umar
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I made this salad for a picnic and it was perfect! It was light and refreshing, and the flavors were amazing.


Moses Moses
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This is one of my favorite salads. It's so easy to make and it's always a hit with my family and friends.


Ali Mind cracker
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I love this salad! It's so refreshing and flavorful.


ic3y theboi
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This salad is delicious! The oranges and almonds add a nice sweetness and crunch. The poppy seed dressing is also very good.


Gm Afridi
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I made this salad for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.


Donatus Enyi
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This salad is so easy to make and it's always a crowd-pleaser. I love the bright, citrusy flavor of the oranges, and the almonds add a nice crunch.


Sardasht Omar
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I've made this salad several times now and it's always a hit! It's so light and refreshing, and the flavors are amazing. I especially love the combination of oranges, almonds, and poppy seed dressing.


Tayler
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This orange lettuce salad was easy to make and surprisingly delicious! The orange segments added a refreshing sweetness to the salad, while the almonds added a satisfying crunch. I also liked the addition of red onion, which gave the salad a bit of a


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