ORANGE PULL-APARTS
This pull-apart bread accented with orange zest makes a nice treat to go with coffee. It's been Grandpa approved!
Provided by Cathleen Sinclair
Categories Bread Yeast Bread Recipes
Yield 20
Number Of Ingredients 15
Steps:
- In a one cup measure combine the milk, eggs, grated orange rind, juice from one orange, and enough water to equal one cup. Place into bread machine. Add the flour, sugar, yeast, salt, butter or margarine, and cinnamon to the bread machine and turn machine onto dough cycle.
- When cycle is complete, divide the dough into 20 equal portions and roll into balls. Dip balls into melted butter and then into white sugar. Place in greased bundt pan.
- Let rise for 35 to 45 minutes.
- Bake in a preheated 375 F degrees (190 degrees C) for 25-30 minutes. Let cool for 5 minutes then remove from pan.
- If desired, glaze with a mixture of confectioners' sugar and orange juice.
Nutrition Facts : Calories 131.6 calories, Carbohydrate 22.4 g, Cholesterol 15.6 mg, Fat 3.8 g, Fiber 0.8 g, Protein 2.2 g, SaturatedFat 1.8 g, Sodium 150.6 mg, Sugar 11.1 g
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Jazmynn Torres
[email protected]I'm so glad I found this recipe. These pull-aparts are delicious and they're always a hit with my friends and family.
Pradeep Lakshan
[email protected]These pull-aparts were a big hit at my party. Everyone loved them and they were gone in no time.
Natasza Adamczyk
[email protected]These were so easy to make and they turned out so good! I'm definitely going to make them again.
Marshall Wingard
[email protected]These were a bit too sweet for my taste, but I think I just used too much frosting. Next time I'll use less frosting and they'll be perfect.
Sueann Tembo
[email protected]I'm not a huge fan of orange flavored desserts, but these pull-aparts were actually really good. The orange flavor was subtle and the pull-aparts were nice and moist.
Wade Clough
[email protected]These pull-aparts were the perfect addition to my brunch menu. They were light and fluffy and the orange flavor was really refreshing.
Hater Hter
[email protected]I made these for a bake sale and they sold out in no time. Everyone loved them!
Alie
[email protected]These were a bit more work than I expected, but they were definitely worth it. They were so delicious and they looked really impressive.
Fareed Jatt
[email protected]I'm not a big baker, but these pull-aparts were so easy to make. I'm definitely going to make them again.
Zack Smith
[email protected]These pull-aparts are the perfect combination of sweet and tart. The orange flavor is really refreshing and the cream cheese frosting is the perfect finishing touch.
Lady Bug
[email protected]I was a bit skeptical about these at first, but I'm so glad I tried them! They were so delicious and they were gone in no time.
prova Aktar
[email protected]These were a bit too sweet for my taste, but my kids loved them. I think I'll try making them with less sugar next time.
Ganka Karsan
[email protected]I've made these pull-aparts several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Juuko Jo
[email protected]These were so easy to make and they turned out perfect! I love the orange flavor and the cream cheese frosting is the perfect addition.
Evelyn Lucky
[email protected]I made these for a potluck and they were a big hit. Everyone loved the unique flavor and they were gone in no time.
asraful Hussain
[email protected]My kids loved these! They were so easy to make and they loved the orange flavor. I'll definitely be making these again.
One Juice
[email protected]I'm not a huge fan of orange flavored desserts but these were actually really good. The orange flavor wasn't too overpowering and the pull-aparts were nice and fluffy.
Nehal Hussain
[email protected]These orange pull-aparts were a huge hit at my last party! Everyone loved them and they were so easy to make.