ORANGE-PUMPKIN BREAD
This recipe was inspired by a family recipe and my favorite orange cookies. I hope you enjoy it as much as I do! Flavor is best if baked the day before serving.
Provided by Monica
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 1h15m
Yield 18
Number Of Ingredients 17
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and lightly flour 2 loaf pans.
- Combine flour, white sugar, orange zest, baking soda, nutmeg, cinnamon, salt, and ginger in a bowl.
- Beat eggs in a separate bowl using an electric mixer until soft peaks form. Add pumpkin, oil, milk, and 1/4 cup orange juice; beat on medium speed until combined. Add the flour mixture in 2 batches, blending well after each addition. Pour batter into the prepared pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool slightly, about 5 minutes. Turn loaves onto a rack to finish cooling, about 20 minutes more.
- Mix confectioners' sugar, lemon juice, and 2 teaspoons orange juice until desired consistency is reached. Drizzle over the bread. Top with freshly grated cinnamon.
Nutrition Facts : Calories 353.5 calories, Carbohydrate 60.3 g, Cholesterol 42.1 mg, Fat 11.1 g, Fiber 2.2 g, Protein 4.8 g, SaturatedFat 1.3 g, Sodium 354.8 mg, Sugar 39.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
SABINUS EKE
[email protected]This bread is so easy to make, even a beginner baker can do it.
Dust
[email protected]I love the orange zest in this recipe. It adds a nice citrusy flavor that really complements the pumpkin.
Haira Haira
[email protected]This bread is the perfect fall treat. It's warm, comforting, and delicious.
Smiling Noor
[email protected]I'm not a big fan of pumpkin bread, but this recipe changed my mind. It's so moist and flavorful, I couldn't resist.
Bishnu Tamang
[email protected]This bread is a must-try for any pumpkin lover! It's easy to make and it tastes amazing.
Stephen chumba
[email protected]I've tried many pumpkin bread recipes over the years, but this one is by far the best. It's moist, flavorful, and has the perfect amount of spice.
Samia Aktar
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also great for freezing.
Igbo Danny
[email protected]I made this bread in a bundt pan and it turned out beautifully.
Joy Sd Raj
[email protected]I added some chopped nuts to the batter and it gave the bread a nice crunch.
Akash Chhetri
[email protected]I love how moist and fluffy this bread is. It's the perfect fall treat!
claire dorsey
[email protected]This is my go-to pumpkin bread recipe. It's always a crowd-pleaser and it's so easy to make.
Yaseen Rajput
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Nick Joseph
[email protected]This is the best pumpkin bread recipe I've ever tried. It's so moist and flavorful, and the orange zest adds a delicious citrusy flavor.
Fatema Islam
[email protected]I've made this bread several times now and it's always a hit! My friends and family love it.
Tahira Hasan
[email protected]I followed the recipe exactly and the bread turned out perfectly! It was so easy to make and it tastes amazing.
Shawon Biwash
[email protected]This bread is delicious! It's moist, flavorful, and has the perfect amount of sweetness. I will definitely be making this again.
Pauline Lambert
[email protected]I was looking for a new pumpkin bread recipe to try and this one did not disappoint! The orange zest added a nice citrusy flavor and the bread was so moist and flavorful.
Travis Canada
[email protected]I love this orange pumpkin bread recipe! The flavors are perfectly balanced and the bread is so moist and fluffy. I added a little extra spice to mine with a pinch of cinnamon and nutmeg and it was even better.