ORANGE RAISIN MUFFINS
Oranges and raisins are grown in our state, so this recipe represents our region well.
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 10
Steps:
- Peel orange; place peel in a blender or food processor. Separate orange into segments; place in blender. Add orange juice; cover and process until well blended. Add butter and egg. , In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. Stir in orange mixture just until moistened. Fold in raisins. , Fill greased or paper-lined muffin cup two-thirds full. Bake at 400° for 15-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 206 calories, Fat 8g fat (5g saturated fat), Cholesterol 38mg cholesterol, Sodium 419mg sodium, Carbohydrate 32g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Rider Rider Dhivan
[email protected]I love that these muffins are not too sweet.
Toqir Ali
[email protected]These muffins are a great way to use up leftover oranges.
Twaib Headerson
[email protected]I've made these muffins several times and they always turn out perfectly.
Golden_freddy_solos 2011_ofical_tiktok
[email protected]These muffins are so easy to make. I can whip up a batch in no time.
Omar Faruque
[email protected]I love the orange and raisin combination in these muffins. It's so refreshing and flavorful.
Bizatchin
[email protected]These muffins are the perfect way to start my day. They're light, fluffy, and full of flavor.
Zehra Batool
[email protected]I'm so glad I found this recipe. These muffins are now my go-to breakfast.
isaac godsgift
[email protected]I made these muffins for a potluck and they were a huge success. Everyone loved them!
S. “Big Slumpz” The man
[email protected]These orange raisin muffins were a hit with my family and friends. They disappeared quickly!
Luciana Oliveras
[email protected]These muffins were a complete fail. They were dense and crumbly, and they didn't have much flavor.
HR dogar
[email protected]I followed the recipe exactly, but my muffins didn't turn out as fluffy as I expected. Not sure what went wrong.
Mado Khalil
[email protected]The muffins were a bit dry, but the flavor was good.
TM UMAR YT
[email protected]These muffins were a bit too sweet for my taste, but they were still enjoyable. I think I'll try reducing the amount of sugar next time.
Tazzi Moni
[email protected]I love the combination of orange and raisin in these muffins. They're the perfect grab-and-go breakfast or snack.
Critix Wonderkid
[email protected]These muffins were so easy to make, and they turned out perfectly. I'll definitely be making them again.
Lou Crawford
[email protected]I'm not usually a fan of raisins in muffins, but these orange raisin muffins were surprisingly good. The raisins added a nice chewy texture and sweetness to the muffins, and the orange flavor was very refreshing.
Sanaullah Jarwar
[email protected]These orange raisin muffins were a delightful treat! The muffins were perfectly moist and fluffy, with just the right amount of sweetness. The orange and raisin flavors were well-balanced, and the muffins had a lovely golden brown crust.