ARTICHOKE MUSHROOM LASAGNA
Artichokes and baby portobellos add delightful flavor and depth to this impressive dish. -Bonnie Jost, Manitowoc, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 12 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. In a large skillet, saute mushrooms in butter until tender. Add garlic; cook 1 minute. Add artichokes, wine, salt and pepper; cook over medium heat until liquid is evaporated., For sauce, in a large saucepan over medium heat, melt butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir 1 minute or until thickened. Stir in Parmesan cheese and wine., Spread 1 cup sauce into a greased 13x9-in. baking dish. Layer with 3 noodles, 1-2/3 cups sauce, 1 cup mozzarella and 1-1/3 cups artichoke mixture. Repeat layers twice. Cover and bake 45 minutes. Sprinkle with remaining mozzarella cheese. Bake, uncovered, until cheese is melted, 15-20 minutes. Let stand 15 minutes before cutting.
Nutrition Facts : Calories 383 calories, Fat 18g fat (11g saturated fat), Cholesterol 54mg cholesterol, Sodium 751mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 1g fiber), Protein 24g protein.
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Urgen Stephen
[email protected]I followed the recipe exactly and my lasagna turned out perfect! The flavors were amazing and the texture was just right. I will definitely be making this again.
Roshan Chudhary
[email protected]This lasagna was delicious! The artichokes and mushrooms were a great combination and the cheese was perfectly melted. I will definitely be making this again.
jordan mikeal junior
[email protected]I've made this lasagna several times and it's always a hit! The artichokes and mushrooms add a unique flavor that I love. I highly recommend this recipe.
David Zani
[email protected]This lasagna was amazing! The artichokes and mushrooms were cooked to perfection and the cheese was melted and gooey. I will definitely be making this again.
Emmanuel Abiodun
[email protected]I made this lasagna for my vegetarian friends and they loved it! The artichokes and mushrooms were a great substitute for meat. I will definitely be making this again.
Redis Mushi
[email protected]This lasagna was a bit time-consuming to make, but it was worth it! The flavors were complex and delicious. I would definitely recommend this recipe to anyone who loves lasagna.
Alaii Fskg
[email protected]I followed the recipe exactly and my lasagna turned out perfect! The flavors were amazing and the texture was just right. I will definitely be making this again.
Katrina French
[email protected]This lasagna was delicious! The artichokes and mushrooms were a great combination and the cheese was perfectly melted. I will definitely be making this again.
Asmah Khan
[email protected]I've made this lasagna several times and it's always a hit! The artichokes and mushrooms add a unique flavor that I love. I highly recommend this recipe.
Gertrude Copeland
[email protected]This lasagna was amazing! The artichokes and mushrooms were cooked to perfection and the cheese was melted and gooey. I will definitely be making this again.
Hp Dell
[email protected]I made this lasagna for my vegetarian friends and they loved it! The artichokes and mushrooms were a great substitute for meat. I will definitely be making this again.
Chitina Thapiliya
[email protected]This lasagna was a bit time-consuming to make, but it was worth it! The flavors were complex and delicious. I would definitely recommend this recipe to anyone who loves lasagna.
Nura Shehu
[email protected]I followed the recipe exactly and my lasagna turned out perfect! The flavors were amazing and the texture was just right. I will definitely be making this again.
WORK SIMPLY
[email protected]This lasagna was delicious! The artichokes and mushrooms were a great combination and the cheese was gooey and melted perfectly. I will definitely be making this again.
Hafiz Sikdar
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making this again.
MD Ridoyn
[email protected]This was one of the best lasagnas I've ever had. The artichokes and mushrooms added a unique flavor that I really enjoyed. I highly recommend this recipe.
Hamiig 8568
[email protected]I'm not a big fan of artichokes, but I loved this lasagna! The mushrooms and cheese really brought out the flavor of the artichokes. I'll definitely be making this again.
MD.Hossain Shaikh
[email protected]This artichoke mushroom lasagna was a hit with my family! The flavors were perfectly balanced and the texture was amazing. I'll definitely be making this again.