ORANGE-ROASTED BABY CARROTS WITH HONEY
Provided by Molly Stevens
Categories Citrus Vegetable Side Roast Thanksgiving Vegetarian Quick & Easy Orange Carrot Fall Honey Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F. Arrange carrots in single layer on rimmed baking sheet. Add 2 tablespoons olive oil and orange peel; sprinkle with salt and pepper and toss. Pour orange juice over; cover tightly with foil. Roast until crisp-tender, about 10 minutes. Remove foil. Increase oven to 450°F. Drizzle honey over carrots. Roast uncovered until carrots are tender and browned in spots, about 10 minutes longer. Transfer carrots and any juices to platter. Drizzle lightly with additional olive oil. Sprinkle with fleur de sel.
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Iliana Muñoz
[email protected]I'm always looking for new ways to cook carrots, and this recipe is a keeper.
mary magdalene
[email protected]These carrots are the perfect side dish for any occasion.
Rupa Karki
[email protected]I made these carrots for a potluck and they were a huge success!
Tommy Niederhauser
[email protected]These carrots are a great way to get kids to eat their vegetables.
Scelo Mathonsi
[email protected]I love the sweet and tangy glaze on these carrots.
Ellena
[email protected]These carrots are so easy to make and they're always a hit with my family.
Kayla Wiles
[email protected]I'm not a huge fan of carrots, but I really enjoyed these. The honey-orange glaze is amazing.
Monto Paul
[email protected]These carrots are a great way to use up leftover oranges. I always have oranges on hand, so this recipe is a lifesaver.
Kadiatou D Bah
[email protected]I'm always looking for new ways to cook carrots, and this recipe is a keeper. The carrots are so flavorful and the glaze is delicious.
Mumtaz Hussian
[email protected]I made these carrots for Easter dinner and they were a big hit. They're a great addition to any holiday table.
Celebrities Official
[email protected]These carrots are a great way to get kids to eat their vegetables. My kids love the sweet and tangy glaze.
Oni Favour
[email protected]I've tried many roasted carrot recipes, but this one is by far my favorite. The glaze is perfectly balanced and the carrots are always cooked to perfection.
Honey Brand
[email protected]These roasted carrots are the perfect side dish for any occasion. They're healthy, delicious, and easy to make.
Atukwase Judith
[email protected]I'm not usually a fan of carrots, but these were amazing. The honey-orange glaze really made all the difference.
KONOK GAMER
[email protected]I made these carrots for a potluck and they were a huge success. Everyone loved them!
Md Ahosan
[email protected]These carrots are so easy to make and they're always a hit with my family. I usually double the recipe because they disappear so quickly!
Muhammad Bilal Raza Mughal
[email protected]I love the combination of sweet and savory in this dish. The carrots are caramelized and slightly crispy on the edges, while the honey-orange glaze adds a delicious tang.
Fatbardha Vizani
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The carrots are tender and flavorful, and the honey-orange glaze is the perfect finishing touch.
Rishi Persaud
[email protected]These roasted carrots were a hit! They were simple to make and had a wonderful sweet and savory flavor.