ORANGE SLICE CAKE I
Steps:
- Sift flour and salt together.
- Cream butter or margarine and sugar well. Add eggs, flour mixture, soda, and buttermilk; mix well. Fold in orange slices, dates, nuts, and coconut. Pour batter into a greased and floured tube pan.
- Bake at 300 degrees F (150 degrees C) for 1 3/4 to 2 hours. Remove cake from oven. Mix together juice and confectioner's sugar; pour over hot cake while still in pan. Cool cake in pan for 20 minutes. Turn out onto cake plate. Cool completely.
Nutrition Facts : Calories 732 calories, Carbohydrate 118.1 g, Cholesterol 88.4 mg, Fat 27.4 g, Fiber 3.5 g, Protein 8.6 g, SaturatedFat 11.3 g, Sodium 326.2 mg, Sugar 85.8 g
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Muhbbat Ali
[email protected]The cake was a bit dense, but the orange flavor was still there.
Gwendolyn Williams
[email protected]The cake didn't rise as much as I expected, but it still tasted good.
Renee Wilkinson
[email protected]The cake was a bit too sweet for my taste, but it was still enjoyable.
Admiral Presh
[email protected]The cake was a bit dry, but the orange glaze helped to make it more moist.
kenya joseph
[email protected]This cake is a keeper! It's definitely going into my regular rotation.
Singh Dilbagh
[email protected]I followed the recipe exactly and the cake turned out great! It was moist and flavorful.
Muhammad Makki
[email protected]Wow! This cake was amazing! The orange flavor was so refreshing.
Rowaid jan
[email protected]This cake was easy to make and turned out perfect! I'll definitely be making it again.
Alexandra Magana
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Epic Terry
[email protected]This cake was delicious! The orange flavor was very prominent, but not overpowering. The cake was also very moist and fluffy.
Md Abdul aziz
[email protected]I've tried many orange slice cake recipes, but this one is by far the best. The cake is incredibly moist and the orange flavor is perfectly balanced.
Campbell Jones
[email protected]This orange slice cake was a hit at my party! It was so moist and flavorful, and the orange glaze was the perfect finishing touch.