I love orange slice gumdrops, so when I saw this recipe I knew I was going to like it too. This is fruitcake to me (haha)!
Provided by chef 29271
Categories Dessert
Time 1h55m
Yield 2 loaves, 20 serving(s)
Number Of Ingredients 12
Steps:
- Let butter and eggs come to room temperature.
- Combein gumdrops and 1/2 cup flour.
- Grease and flour 2 9x5-inch loaf pans.
- Lay a strip of parchment paper inside so it covers the two long sides and bottom.
- Set aside.
- In large bowl, beat butter with mixer 30 seconds or until softened.
- Gradually add sugar, beat until combined.
- Add eggs one at a time, beating after each and scraping the bowl frequently.
- Add the 3 cups flour and buttermilk alternately to egg mixture; beat after each addition.
- Fold in dates, coconut and nuts.
- Fold in gumdrops.
- Spread batter evenly into prepared pans.
- Bake at 300°F for about 1 hour and 40 minutes or until toothpick inserted in center comes out clean.
- Meanwhile, make Orange Glaze by stirring together the confectioners' sugar and orange juice until smooth.
- Pour Orange Glaze over the hot cakes.
- Cool in pans on wire racks for 20 minutes.
- Remove from pans; remove parchment paper.
- Cool completely.
- Wrap each cake in plastic wrap.
- Store in refrigerator for up to 4 weeks.
- Serve at room temperature.
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Ashleen Glory
[email protected]This cake looks delicious! I can't wait to try it.
Sarswati Rajbanshi
[email protected]This recipe is missing some key ingredients. It doesn't say how much sugar or flour to use.
Harry Bryan
[email protected]I followed the recipe exactly and my cake didn't turn out right. I'm not sure what I did wrong.
Mian Sadique Ahmad
[email protected]This cake is a little too sweet for my taste, but it was still good.
kasiime praise
[email protected]I'm not a big fan of gumdrops, but I loved this cake! The orange flavor really shines through.
Yt Rehman
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Gulam Rabbani
[email protected]I love the combination of orange and gumdrops in this cake. It's so unique and delicious.
JB The Worshiper (John JB Butler Jr)
[email protected]This is my go-to cake recipe when I need something quick and easy. It's always a crowd-pleaser.
Richard Kaczynski
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use any kind of gumdrops I want.
Don Flash
[email protected]I made this cake for my daughter's birthday party and it was a huge success! The kids loved the gumdrops and the cake was gone in no time.
Crystal Sherrard
[email protected]This Orange Slice Gumdrop Cake was a hit at my party! It was so moist and flavorful, and the gumdrops added a fun and festive touch.