ORANGES IN CARAMEL SYRUP

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Make and share this Oranges in Caramel Syrup recipe from Food.com.

Provided by evelynathens

Categories     Dessert

Time 40m

Yield 8 serving(s)

Number Of Ingredients 4

2/3 cup sugar, plus
1/2 cup sugar
8 large seedless oranges
mint sprig

Steps:

  • Lightly oil a baking sheet.
  • In a small saucepan, bring ½ cup of the sugar and 3 tbsp of water to a boil over medium-high heat, stirring to dissolve the sugar; boil without stirring until the mixture turns a golden amber colour, about 5-6 minutes; immediately pour the caramel onto the oiled baking sheet and tilt the sheet to spread the caramel as thin as possible (use a pot-holder or towel as the baking sheet will be hot from the caramel); cool completely; break up the caramel into pieces; in a food processor, pulse the caramel pieces until chopped into pieces the size of chocolate chips; do not overprocess; the caramel chips can be stored in an airtight container for up to 1 week; if they stick together, give the airtight container a bang on the kitchen counter, and that should loosen things up.
  • Using a small, sharp knife, peel the oranges, removing all the bitter, white pith; working over a heatproof bowl, cut between the membranes to release the orange sections; measure out ½ cup of the orange juice.
  • In a small saucepan, bring the remaining 2/3 cup sugar and ¼ cup of water to a boil over medium-high heat, stirring to dissolve the sugar; boil without stirring until the mixture turns a golden amber colour, anywhere from 5-7 minutes; remove the caramel from heat and add the reserved orange juice - avoid spatters- stir and cook over low heat until smooth; let cool slightly; pour the sauce over the oranges, cover and refrigerate for at least 2 hours, or overnight, stirring occasionally.
  • To serve: Arrange the orange slices in dessert bowls; spoon some of the juices into each bowl and sprinkle with caramel chips; garnish with mint sprigs.

Danna Kelle
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This recipe is easy to follow, and the results are delicious. The oranges are tender and juicy, and the caramel syrup is smooth and flavorful. I highly recommend it!


TIGHER YT YT
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I was looking for a new orange dessert recipe, and this one caught my eye. I'm so glad I tried it! The oranges were perfectly caramelized, and the syrup was rich and flavorful. I will definitely be making this again.


Syed jani Shah
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This is a delicious and elegant dessert. The oranges are perfectly caramelized, and the syrup is rich and flavorful. I highly recommend it!


MUSKAN Rehmat
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I've tried this recipe a few times, and it always turns out great. The oranges are always tender and juicy, and the caramel syrup is always smooth and flavorful. It's a great dessert to impress your guests.


Fiza Shahzadi
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This recipe is a bit time-consuming, but it's worth the effort. The oranges are incredibly flavorful, and the caramel syrup is rich and decadent. I highly recommend it for a special occasion dessert.


Khan Qhan
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I love this recipe! It's easy to make, and the results are always impressive. The oranges are always perfectly caramelized, and the syrup is always smooth and flavorful. I highly recommend it!


Zubery Mwenge
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This recipe is a keeper! The oranges were tender and juicy, and the caramel syrup was delicious. I will definitely be making this again.


Abdulaziz Aldahmani
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I was a bit skeptical about this recipe, but I'm so glad I tried it! The oranges were perfectly caramelized, and the syrup was rich and flavorful. I served it with vanilla ice cream, and it was a hit with my guests.


Nompilo Mabaso
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This is a great recipe for a special occasion dessert. The oranges are elegant and delicious, and the caramel syrup is the perfect finishing touch. I highly recommend it!


ONE Gamers
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I've made this recipe several times, and it always turns out perfectly. The oranges are always tender and juicy, and the caramel syrup is always smooth and flavorful. It's a great dessert for any occasion.


Zeeshan Aslam
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This recipe was easy to follow, and the end result was impressive. The oranges were beautifully caramelized, and the syrup was rich and delicious. I will definitely be making this again for special occasions.


ebrahem hema
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OMG, this is the best orange dessert I've ever had! The oranges were so flavorful, and the caramel syrup was to die for. I will definitely be making this again.


Ruby Garcia
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I followed the recipe exactly, and the results were fantastic. The oranges were tender and juicy, and the caramel syrup was smooth and decadent. I highly recommend this recipe!


Simon muchiri
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This recipe is a delightful treat! The oranges were perfectly caramelized, and the syrup was rich and flavorful. I served it over vanilla ice cream, and it was a hit with my family.


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