ORE IDA'S CHEESY POTATO CASSEROLE
Make and share this Ore Ida's Cheesy Potato Casserole recipe from Food.com.
Provided by tuttifrutti1
Categories < 60 Mins
Time 1h
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix soup, sour cream, salt, pepper, green onion and cheese in a large mixing bowl.
- Ad Hashbrowns to above mixture and stir to combine.
- Place in greased 9x13 pan.
- Top with butter and cornflakes mixed together.
- Bake at 350 degrees for 45 minutes until bubbly around the edges.
Nutrition Facts : Calories 656.9, Fat 49.2, SaturatedFat 26.8, Cholesterol 103.9, Sodium 828.5, Carbohydrate 41.7, Fiber 2.3, Sugar 5.8, Protein 16
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Fitina Mthembu
[email protected]This casserole is perfect for a potluck or holiday gathering. It's easy to make and everyone loves it.
Isaiah Faichin
[email protected]I'm not a big fan of potato casseroles, but this one was actually really good. The cheese and potatoes were cooked perfectly and the crispy topping added a nice touch.
William Syvertsen
[email protected]This casserole was a bit too cheesy for my taste, but my husband loved it. I think I would use less cheese next time.
Haseeb Imran
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use frozen potatoes, which makes it a great last-minute dish.
Kawaii The kiwi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. I love the way the cheese melts and bubbles on top.
Chibuzo Obioma
[email protected]I'm not sure what I did wrong, but my casserole turned out dry and crumbly. I think I might have overcooked it.
Afita Islam
[email protected]This casserole is perfect for a potluck or holiday gathering. It's easy to make and everyone loves it.
Aurelio Rios II
[email protected]I've made this casserole many times and it's always a hit. My family loves the cheesy, creamy texture.
Kvi Sandhu
[email protected]This is a great recipe for a cheesy potato casserole. It's easy to make and always turns out delicious.
Asish Bala
[email protected]This casserole was a bit bland for my taste. I think I would add some more spices next time.
Brandon Frizzell
[email protected]I'm not a big fan of potato casseroles, but this one was actually really good. The cheese and potatoes were cooked perfectly and the crispy topping added a nice touch.
Latasha T. “URBAN T” Williams
[email protected]This casserole was easy to make and tasted delicious. I used a blend of cheddar and mozzarella cheeses and it was perfect. I will definitely be making this again.
Ameen k Khaskheli
[email protected]I followed the recipe exactly and the casserole turned out great. It was cheesy, creamy, and had a crispy topping. I would definitely recommend this recipe.
ttvskull edits
[email protected]This casserole was a bit too cheesy for my taste, but my kids loved it. I might try using less cheese next time.
Emantariq Tariq
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The casserole was cheesy, creamy, and flavorful. I will definitely be making it again.
Ziyanda Somgqeza
[email protected]This is my go-to recipe for cheesy potato casserole. It's easy to make and always turns out perfect. I love the way the cheese melts and bubbles on top.
Son Majhi
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The cheese and potatoes are a perfect combination and the crispy topping adds a nice touch.
Yodahe Ameha
[email protected]This cheesy potato casserole was a hit with my family! It was easy to make and had a delicious, creamy texture.