Provided by Food Network
Yield 4 servings as a main course, 6
Number Of Ingredients 7
Steps:
- Heat oil and stir in garlic in a large saute pan over medium heat. Add the sausages and saute until meat is cooked and loses its raw look. Salt and pepper to taste, and saute one minute. Add the rabe water. Raise heat and cook until sauce is hot. Meanwhile, cook orecchiette in rapidly boiling salted water until al dente. Drain orecchiette. Return drained orecchiette to the pot. Place over mediumhigh heat and stir in 3/4 cup of broccoli rabe and sausage sauce. Using a wooden spoon, toss together for 1 minute. Remove from heat and pour into a large serving platter or bowl. Spoon remaining sauce over the top. Sprinkle with Pecorino Romano cheese.
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Saqib Buttt
[email protected]This dish is a must-try for any orecchiette lover. It's flavorful, easy to make, and sure to please everyone at the table.
Savannah Jenkins
[email protected]I've made this dish several times and it's always a winner. It's a great weeknight meal.
Gunakar pant
[email protected]This is my go-to recipe for orecchiette. It's simple but always delicious.
Viduranga Sandaras
[email protected]I love this dish! It's so easy to make and it's always a hit with my family and friends.
Samiul Sajid
[email protected]This was a great recipe. I made it exactly as written and it turned out perfectly.
tonyetta kidwell
[email protected]I made this dish for my husband and he loved it! He said it was the best pasta dish he had ever had.
Fara First2895
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the orecchiette and sausage, and they even ate the broccoli!
Veon Lake
[email protected]I'm not a huge fan of broccoli, but this dish was amazing! The sausage and orecchiette were cooked perfectly and the broccoli was tender and flavorful.
christopher sapp
[email protected]This was a great way to use up leftover sausage. I also added some chopped sun-dried tomatoes and it was delicious.
Samitha Sudaraka
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The orecchiette was perfectly cooked and the broccoli and sausage were flavorful. I will definitely be making this dish again.
Ashraf Khokhar
[email protected]This dish was easy to make and very tasty. I used Italian sausage and fresh broccoli from my garden. The orecchiette was a nice change from the usual pasta shapes.
Ab Waiters
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The orecchiette was cooked al dente, the broccoli was tender-crisp, and the sausage was flavorful. I will definitely be making this dish again.
Mizanur Rahaman
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised. The broccoli and sausage were cooked perfectly, and the orecchiette was light and fluffy. I would definitely recommend this dish.
Itz ME
[email protected]This orecchiette with broccoli and sausage was a hit with my family! The flavors were perfectly balanced, and the orecchiette cooked to the perfect al dente texture. I will definitely be making this dish again.