An easy one-bowl sour cream loaf cake with a soft crumb and bursting with Oreos®.
Provided by The Sweet and Sour Baker
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 1h25m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x4-inch loaf pan. Line with parchment paper, leaving a 2-inch overhang on all sides.
- Whisk flour, baking powder, and salt together in a medium mixing bowl.
- Whisk sugar, eggs, oil, and vanilla extract together in another bowl until well combined. Whisk in the sour cream.
- Pour the sour cream mixture over the flour mixture; mix together with a rubber spatula. Fold in 1 cup crushed cookies. Pour batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Immediately top with white chocolate chips and remaining crushed cookies.
- Lift loaf out of the pan using the parchment paper overhang. Allow to cool before dusting with powdered sugar.
Nutrition Facts : Calories 459.3 calories, Carbohydrate 52.2 g, Cholesterol 80.8 mg, Fat 25.4 g, Fiber 1 g, Protein 6.7 g, SaturatedFat 7.3 g, Sodium 374.1 mg, Sugar 29.3 g
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Monirujjaman Rabbi
[email protected]I'm going to make this cake for my next party.
Kendall Bartolome
[email protected]This cake looks delicious!
Kathleen Pasalosdos
[email protected]I can't wait to try this recipe!
Asad Ladla
[email protected]This cake is perfect for any occasion.
Gherasim Adrian
[email protected]I'm definitely making this cake again soon.
Kailea Brown
[email protected]This is a great recipe for Oreo lovers!
Trish Spencer
[email protected]This cake is a winner! Everyone who tries it loves it.
Rahim Zada khan
[email protected]I'm glad I tried this recipe. It's a new favorite!
Gabrielle Valliere
[email protected]This is the best Oreo cake I've ever had!
Shaf Qat
[email protected]This cake is so good, I could eat it every day!
Gifty Appoh
[email protected]I love this cake! It's my go-to dessert for parties and potlucks.
Cyriac George
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious.
Mudasir Sethar
[email protected]This cake is amazing! I've made it twice now and it's always a hit. It's so moist and chocolatey, and the Oreo filling is the perfect touch.
Antonio Escobar
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. I'm not sure what went wrong.
Vaniscia Jones-Ruiters
[email protected]This recipe was a bit too sweet for my taste, but it was still a good cake. I think I'll try it again with less sugar next time.
WOLF SUS
[email protected]This cake was easy to make and turned out great! I used a bundt pan instead of a loaf pan and it worked perfectly. The cake was moist and flavorful, and the Oreo filling was a nice surprise.
Mohsin Sweet
[email protected]I'm not a huge fan of Oreo cookies, but I loved this cake! The cake itself was light and fluffy, and the Oreo filling was rich and creamy. It was the perfect dessert for my chocolate craving.
Kiran Saud
[email protected]This Oreo loaf cake was a hit at my party! It was moist and chocolatey, with just the right amount of Oreo cookie crunch. I'll definitely be making this again.