Steps:
- Bring broth to simmer in heavy large skillet over medium heat. Add chicken and simmer until just cooked through, about 7 minutes. Transfer to work surface to cool. Add snow peas to broth and cook until tender, about 3 minutes. Using slotted spoon, transfer peas to bowl of cold water. Drain. Set aside.
- Boil broth until reduced to 1/3 cup, about 7 minutes. Transfer to bowl; cool.
- Combine vinegar, cilantro, soy sauce, ginger, garlic, chili, sesame oil and sugar substitute in medium bowl. Whisk in reserved broth.
- Place cabbages, mushrooms, carrots and onions in large bowl. Pour dressing over and toss to combine.(Can be made 6 hours ahead. Cover; chill.)
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keneilwe Kekae
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved it!
Haris Shahzad
[email protected]I love that this salad can be made ahead of time. It's perfect for busy weeknights.
Salem Ammar
[email protected]The dressing for this salad is amazing! It's tangy and flavorful, and it really brings the whole dish together.
nasir chattha
[email protected]This salad is a great way to use up leftover chicken and cabbage. It's also a healthy and delicious meal.
Youssef Galal
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor combination.
Luis Sandoval
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved it!
Besal Manandhar
[email protected]I'm not a big fan of cabbage, but I really enjoyed this salad. The dressing is light and flavorful, and the chicken is cooked perfectly.
Baba Shaikh
[email protected]This salad is a great way to use up leftover chicken and cabbage. It's also a healthy and delicious meal.
Jennifer Chama
[email protected]I love that this salad can be made ahead of time. It's perfect for busy weeknights.
Purity Festus
[email protected]The dressing for this salad is amazing! It's tangy and flavorful, and it really brings the whole dish together.
ZOHAIB ABBAS
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
MOHAMMED FAROOQ
[email protected]I wasn't sure how I would like the combination of chicken and cabbage, but I was pleasantly surprised! This salad is really tasty and I will definitely be making it again.
shyann arinel
[email protected]This salad is so easy to make and it's a great way to use up leftover chicken. I'll definitely be making it again.
Terry Ulery
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it.
Hh Ka
[email protected]This salad is delicious and refreshing! The combination of chicken, cabbage, and dressing is perfect. It was a big hit with my family.