Steps:
- Marinate lamb steaks in soy sauce seasoned with chopped garlic and grated ginger. Let the meat stand in this mixture for 5 to 6 hours and turn it often. Grill as for lamb steaks , brushing with the marinade during cooking. Omit salt and pepper.
- Serve with fried rice and broiled pineapple fingers.
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Adolf Hsouna
[email protected]This dish was easy to make and turned out great! The lamb was tender and the sauce was delicious. I'll definitely be making this again.
Dipika Nepal
[email protected]I've been looking for a good oriental lamb steak recipe, and this one is perfect. The lamb was so tender and juicy, and the sauce was flavorful without being too overpowering.
Igor Santos Galvao
[email protected]This recipe is a great way to change up your usual lamb routine. The oriental flavors are a nice twist, and the lamb is cooked to perfection.
Ejoke Dinah
[email protected]I made this dish last night and it was amazing! The lamb was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Mahbod
[email protected]This oriental lamb steaks recipe is a keeper! The lamb was so tender and flavorful, and the sauce was delicious. I served it over rice, and it was a hit with my family.