Make and share this Original Ranch Roasted Potatoes recipe from Food.com.
Provided by Hidden Valley
Categories Thanksgiving
Time 50m
Yield 5
Number Of Ingredients 3
Steps:
- Place potatoes in a gallon-size Glad® Food Storage Bag and add oil; seal bag. Toss to coat.
- Add Dressing & Seasoning Mix and toss again until coated.
- Bake in ungreased baking pan at 450°F for 30 to 35 minutes or until potatoes are brown and crisp.
Nutrition Facts : Calories 236.2, Fat 11.1, SaturatedFat 1.5, Sodium 10.9, Carbohydrate 31.7, Fiber 4, Sugar 1.4, Protein 3.7
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Snax818 sfv
[email protected]I'm not a huge fan of ranch dressing, but these potatoes were amazing. The flavors were perfect.
Olivia Santiago
[email protected]These potatoes are so addictive! I can't stop eating them.
Abdisalaan Ahmed
[email protected]I love how easy this recipe is. I can throw it together in a few minutes and it always turns out great.
Jamal Harris
[email protected]I've made these potatoes several times now and they always turn out great. They're a perfect side dish for any meal.
Sarswata Sara
[email protected]These potatoes were a big hit at my party! Everyone loved them.
Afia Akter
[email protected]I wasn't sure how these potatoes would turn out, but I was pleasantly surprised. They were crispy on the outside and fluffy on the inside, and the ranch flavor was perfect.
Serenity Smith
[email protected]These potatoes were delicious! I used a mix of red and Yukon Gold potatoes and they were both cooked perfectly.
Maria Daniels
[email protected]I'm giving this recipe 5 stars because it was so easy to follow and the potatoes turned out perfectly. I will definitely be making this again.
Marilyn Combrinck
[email protected]These potatoes were so easy to make and they tasted great! I will definitely be making them again.
Rohit tamoli1
[email protected]I followed the recipe exactly and the potatoes came out perfectly. I served them with grilled chicken and a salad, and it was a delicious meal.
Ankita Dey
[email protected]These potatoes were a little too greasy for my taste. I think I would try using less oil next time.
Muhammed Haseeb
[email protected]Great recipe! The potatoes were crispy and flavorful. I will definitely be making these again.
Shayan Paul
[email protected]I'm not usually a fan of ranch dressing, but these potatoes were amazing! The flavors were well-balanced and the potatoes were cooked perfectly.
Shana Lombardo
[email protected]Easy to make and delicious! I used fresh herbs from my garden and it really elevated the flavor.
Muhammad usama0786
[email protected]These roasted potatoes were a hit at our dinner party! They were crispy on the outside and fluffy on the inside, with the perfect amount of ranch flavor. I will definitely be making these again.