Categories Salad Pasta Side Freeze/Chill Fourth of July Vegetarian Quick & Easy Backyard BBQ
Yield 10 servings
Number Of Ingredients 9
Steps:
- Combine all ingredients with pasta. Chill before serving, about 4 hours or overnight.
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Deko Fuller
d.fuller57@hotmail.co.ukI followed the recipe exactly and my dish turned out way too salty. I think it would be better to use half the amount of salt.
Irfan Zarin
zarin_irfan18@hotmail.comThis dish is a bit bland for my taste. I would recommend adding some red pepper flakes or garlic powder for a bit of a kick.
Nidia Fuentes
nidiafuentes@aol.comI'm not a huge fan of pine nuts, so I substituted chopped walnuts instead. It still turned out great!
clar1ffy Hunter
hunter-clar1ffy@yahoo.comThis dish is a great way to use up leftover orzo pasta. It's also a great way to get your kids to eat their vegetables.
Radoyan islam Jeyan
jeyanr76@yahoo.comI made this dish exactly as the recipe stated and it turned out perfectly. The only thing I would change is to add a bit more lemon zest for a brighter flavor.
Ramzan Ansri
a_r@yahoo.comThis is my go-to recipe when I'm looking for a light and refreshing meal. It's perfect for a summer lunch or dinner.
Abdon Aruei Arok
a.a@aol.comI love that this dish is so versatile. I've added grilled chicken, shrimp, and even roasted vegetables. It's always delicious!
Md rashad Md
r69@hotmail.comI'm not usually a fan of orzo pasta, but this dish changed my mind. The lemon-pine nut sauce is so flavorful and creamy, it really elevates the dish.
Philippe Itoua
itoua-philippe@gmail.comThis recipe is a keeper! It's simple, delicious, and always a crowd-pleaser.
Mido Tag
m@gmail.comI made this dish for a potluck and it was a hit! Everyone loved the unique flavor and the beautiful presentation.
G2N
g2n@gmail.comI wasn't sure about the orzo pasta at first, but I'm so glad I tried it. It's so light and fluffy, and it really soaks up the lemon-pine nut sauce.
X worldwide
worldwide-x12@yahoo.comThe combination of lemon and pine nuts is so refreshing and summery. I'll definitely be making this again!
Dylan E
e.d19@gmail.comI love how quick and easy this recipe is! It's perfect for a weeknight meal when I'm short on time.
S.K Nahid
n_s12@yahoo.comThis orzo pasta dish with lemon and pine nuts was a delightful culinary experience. The zesty lemon flavor, nutty pine nuts, and the perfect al dente texture of the pasta made for a refreshing and flavorful meal.