ORZO SALAD WITH CELERY, RADISHES, AND DILL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Orzo Salad with Celery, Radishes, and Dill image

Provided by Bon Appétit Test Kitchen

Categories     Salad     Side     Picnic     Vegetarian     Quick & Easy     High Fiber     Goat Cheese     Celery     Radish     Healthy     Dill     Orzo     Bon Appétit     Sugar Conscious     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 8 side-dish servings

Number Of Ingredients 8

2 cups orzo (rice-shaped pasta)
1 1/2 cups very thinly sliced celery (about 3 stalks)
1 pint grape tomatoes, halved
1 bunch radishes, trimmed, thinly sliced
2/3 cup chopped fresh dill
5 tablespoons olive oil
4 tablespoons white balsamic vinegar
1 cup (about 5 ounces) crumbled soft fresh goat cheese (preferably with four peppers)

Steps:

  • Cook orzo in large pot of boiling salted water until tender but still firm to bite, stirring occasionally. Drain. Rinse under cold water; drain. Transfer to large bowl; add celery, tomatoes, radishes, and dill.
  • Whisk oil and vinegar in small bowl. Season with salt and pepper and pour over salad; toss to coat. Season salad with salt and pepper. Fold in half of goat cheese. Sprinkle remaining cheese over and serve.

Chris Diaz
[email protected]

This salad looks delicious! I can't wait to try it.


Md Ridoyan
[email protected]

I'm going to try this salad with different herbs, like basil or cilantro.


Black Sujon
[email protected]

This salad is perfect for a picnic or potluck.


Harry Carter
[email protected]

I added some crumbled feta cheese to this salad and it was amazing!


Sukhjit Kaur
[email protected]

This salad is a great way to use up leftover orzo.


Shirley wilder
[email protected]

I'm not a huge fan of celery, but I really enjoyed this salad. The dill really mellows out the celery flavor.


Romero Arrouk
[email protected]

This salad is a keeper! It's going to be a regular in my summer rotation.


Randy Burkhalter
[email protected]

Delicious and refreshing! I love the crunch of the celery and radishes.


Semina Brownell
[email protected]

This salad was easy to make and turned out great! The flavors are well-balanced and the dill really shines through.


Logan Mott
[email protected]

This is my new favorite summer salad! It's light, refreshing, and packed with flavor. I love the combination of orzo, celery, radishes, and dill.


Kobusingye Rovina
[email protected]

I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the fact that it was a healthier alternative to traditional pasta salad.


Dr Umar Aziz
[email protected]

This orzo salad was a delightful surprise! The combination of flavors and textures was perfect, with the celery and radishes adding a nice crunch and the dill adding a refreshing herbaceousness.