ORZO SALAD WITH ROASTED CARROTS AND DILL
Lemon juice gives orzo and roasted carrots a bright, fresh taste.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees with a rack in lower shelf. Cut carrots diagonally into 2-inch pieces. On a rimmed baking sheet, toss carrots and garlic with 2 tablespoons oil and a pinch of salt. Roast until carrots are tender and browned, about 15 minutes. Transfer sheet to a wire rack to cool. Squeeze garlic cloves from skins; mince to form a coarse paste. Set aside.
- Bring a large saucepan of water to a boil; add salt. Stir in orzo; cook until it is al dente according to package instructions, about 7 minutes. Drain; while still hot, transfer orzo to a large bowl, and toss with remaining 2 tablespoons oil. Let cool slightly, and add roasted carrots.
- Meanwhile, in a small bowl, mix together lemon zest, lemon juice, scallions, and roasted garlic. Add dill, and pour mixture over orzo mixture. Stir to combine; season with salt and pepper. Serve, or store, covered with plastic wrap, in refrigerator up to 1 day; bring to room temperature before serving.
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Lousanda Michael
[email protected]I've made this salad a few times now and it's always a hit. It's a great way to use up leftover roasted carrots, and the dill really brightens up the flavor. I highly recommend it!
Marion Eason
[email protected]This salad is the perfect balance of sweet and savory. The roasted carrots are caramelized and slightly smoky, while the dill adds a refreshing touch. I love that it's also really easy to make.
Mark Woodgate
[email protected]I'm not a huge fan of orzo, but this salad changed my mind. The roasted carrots and dill really elevate the flavor of the orzo. I'll definitely be making this again.
Jean Yongco
[email protected]This salad is so easy to make and it's so delicious! I love the combination of roasted carrots, orzo, and dill. It's a perfect side dish for any meal.
Moises Gonzalez
[email protected]I love the combination of roasted carrots and dill in this salad. It's a really unique flavor profile that I haven't had before. I'll definitely be making this again!
Solomon
[email protected]This salad is a great way to use up leftover roasted carrots. It's also really easy to make and it's a great side dish for any meal.
Shahin Adnan
[email protected]I'm not a big fan of dill, but I really enjoyed this salad. The roasted carrots were caramelized and slightly smoky, and the orzo was cooked perfectly. I'll definitely be making this again, but I might use a different herb instead of dill.
Tahir Khanii
[email protected]This salad is so refreshing and delicious! The roasted carrots add a nice sweetness, and the dill gives it a really unique flavor. I'll definitely be making this again.
Mqasim Qasim
[email protected]I've made this salad a few times now and it's always a hit. It's a great way to use up leftover roasted carrots, and the dill really brightens up the flavor. I highly recommend it!
Emmanuel Kyei Peprah
[email protected]This salad is the perfect balance of sweet and savory. The roasted carrots are caramelized and slightly smoky, while the dill adds a refreshing touch. I love that it's also really easy to make.
Dieozyoc Wudo
[email protected]I'm not a huge fan of orzo, but this salad changed my mind. The roasted carrots and dill really elevate the flavor of the orzo. I'll definitely be making this again.
Oladipupo Oluwapelumi
[email protected]This salad is so easy to make and it's so delicious! I love the combination of roasted carrots, orzo, and dill. It's a perfect side dish for any meal.
CheNanoDiablo
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. The roasted carrots and dill give it a really interesting flavor profile that I haven't had before. I'll definitely be making this again!
RITA Magongo
[email protected]I made this salad for a party and it was a hit! Everyone loved the unique combination of flavors and textures. The orzo was cooked perfectly and the roasted carrots were caramelized and delicious.
Mason Miles
[email protected]This orzo salad is a winner! The roasted carrots add a touch of sweetness, while the dill gives it a refreshing flavor. I'm definitely adding this to my summer rotation.