ORZO WITH GARBANZO BEANS, GOAT CHEESE, AND OREGANO
Provided by Amy Finley
Categories Picnic Vegetarian Kid-Friendly Quick & Easy High Fiber Dinner Lunch Goat Cheese Chickpea Summer Family Reunion Poker/Game Night Healthy Potluck Bon Appétit Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Cook orzo in large saucepan of boiling salted water until just tender, stirring occasionally. Drain orzo.
- Whisk olive oil, fresh lemon juice, and minced garlic to blend in large serving bowl. Add drained garbanzo beans, cooked orzo, and chopped fresh oregano; toss salad to coat. Season salad to taste with salt and pepper. Gently stir in crumbled goat cheese. Serve orzo salad warm or at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Marcus Ug
[email protected]This was a quick and easy meal to make. The flavors were good, but I think it could have used a bit more salt and pepper. I would definitely make this again, but I would adjust the seasonings to my liking.
Cori Burns
[email protected]Overall, this was a good recipe. The orzo and garbanzo beans were cooked well and the flavors were good. I would recommend adding some additional vegetables, such as spinach or broccoli, for a more complete meal.
Hassnain Chang
[email protected]This was a bit bland for my taste. I think it could have used some more seasoning or spices. However, the orzo and garbanzo beans were cooked well.
Matthew Fox jr
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The orzo and garbanzo beans were a great combination, and the goat cheese added a nice touch of creaminess. I would definitely make this again.
Azaz Syed
[email protected]This was a great recipe! I made it for my family and they loved it. The orzo was cooked perfectly and the flavors were delicious. I would definitely recommend this recipe to others.
Amr Abdelsalam
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved the combination of flavors and textures. I will definitely be making this again.
Roal Mawajdeh
[email protected]This was a delicious and healthy meal. The orzo was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to others.
Tommy King
[email protected]I'm not a huge fan of orzo, but I really enjoyed this dish. The flavors were well-balanced and the goat cheese added a nice tanginess. I would definitely make this again.
Angle Angle
[email protected]This was a quick and easy meal to make. The flavors were good, but I think it could have used a bit more salt and pepper. I would definitely make this again, but I would adjust the seasonings to my liking.
Mohamed Shemzituh
[email protected]Overall, this was a good recipe. The orzo and garbanzo beans were cooked well and the flavors were good. I would recommend adding some additional vegetables, such as spinach or broccoli, for a more complete meal.
Kayden Christians
[email protected]This recipe was a bit bland for my taste. I think it could have used some more seasoning or spices. However, the orzo and garbanzo beans were cooked well.
Hussein Aly
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The orzo and garbanzo beans were a great combination, and the goat cheese added a nice touch of creaminess. I would definitely make this again.
Cheryl Brooks
[email protected]This was a great recipe! I made it for my family and they loved it. The orzo was cooked perfectly and the flavors were delicious. I would definitely recommend this recipe to others.
Eli O
[email protected]I'm not a huge fan of goat cheese, but I really enjoyed this dish. The flavors were well-balanced and the goat cheese added a nice tanginess. I would definitely make this again.
Raghu Ray
[email protected]This recipe was easy to follow and the results were delicious. The orzo was cooked perfectly and the flavors were well-balanced. I would definitely recommend this recipe to others.
Rekhasuran Rekhasuran
[email protected]Delicious! I made this for a potluck and it was a hit. Everyone loved the combination of flavors and textures. I will definitely be making this again.
Marcus Reeder
[email protected]This was a quick and easy weeknight meal. The orzo and garbanzo beans were a good combination, and the goat cheese added a nice touch of creaminess. I would recommend adding some additional vegetables, such as spinach or broccoli, for a more complete
MJS Turbo Services Gauteng
[email protected]Followed the recipe exactly and it turned out great! The orzo was cooked perfectly and the flavors were well-balanced. The goat cheese added a nice tanginess. Will definitely make this again.
Pridy Steez
[email protected]This orzo dish was a delightful blend of flavors and textures. The garbanzo beans added a hearty bite, while the goat cheese provided a creamy richness. The oregano added a fresh, herbaceous note that tied all the ingredients together. I will definit