Steps:
- Cook 1 cup orzo as the label directs. Drain, reserving 1/4 cup cooking water. Toss the orzo and cooking water with 2 cups baby arugula, 1/4 cup each chopped sun-dried tomatoes (not oil-packed) and parmesan, 2 tablespoons butter and 1 teaspoon lemon zest; season with salt and pepper.
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Khaliyah Allen
[email protected]This was a great recipe! The orzo was cooked perfectly and the flavors were delicious. I especially loved the sun-dried tomatoes and feta cheese.
YASEENKHAN YASEENKHAN
[email protected]This recipe was a little bland for my taste. I would have liked more flavor from the sun-dried tomatoes and feta cheese.
Maira Martinez
[email protected]The flavors in this recipe were amazing! The sun-dried tomatoes and feta cheese were a perfect combination. I will definitely be making this again!
Dip Mollick
[email protected]This recipe was easy to follow and the results were delicious. The sun-dried tomatoes and feta cheese added a great flavor to the orzo. I would definitely recommend this recipe to others.
Dilshad Ali
[email protected]I'm not a big fan of orzo, but I decided to try this recipe anyway. I was pleasantly surprised! The flavors were well-balanced and the orzo was cooked perfectly. I will definitely be making this again!
Gene Franco
[email protected]This was a great recipe! The orzo was cooked perfectly and the flavors were delicious. I especially loved the sun-dried tomatoes and feta cheese.
Muna Sagar
[email protected]This recipe was a little too salty for my taste. I think I would have liked it better if I had used less feta cheese.
Mb Mb SIAEM
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the flavors and the orzo was cooked perfectly. I will definitely be making this again!
SRB GAMING
[email protected]I'm not a big fan of sun-dried tomatoes, but I decided to try this recipe anyway. I was pleasantly surprised! The flavors were well-balanced and the orzo was cooked perfectly. I will definitely be making this again!
B2W FF
[email protected]This was a great recipe! The orzo was cooked perfectly and the flavors were delicious. I especially loved the sun-dried tomatoes and feta cheese.
Shukar Warraich
[email protected]I thought this recipe was just okay. The flavors were a little bland for my taste and the orzo was a little overcooked. I think I would have liked it better if I had used more sun-dried tomatoes and feta cheese.
Gerald Walker
[email protected]This recipe was easy to follow and the results were delicious. The sun-dried tomatoes and feta cheese added a great flavor to the orzo. I would definitely recommend this recipe to others.
Damo Tinny
[email protected]This was a great recipe! I made it for a party and it was a hit. Everyone loved the flavors and the orzo was cooked perfectly. I will definitely be making this again!
Nomathemba Bekwa
[email protected]I followed the recipe exactly and it turned out great! The orzo was cooked perfectly and the flavors were delicious. I especially loved the sun-dried tomatoes and feta cheese.
A Ali
[email protected]This recipe was a little too bland for my taste. I would have liked more flavor from the sun-dried tomatoes and feta cheese. I also found that the orzo was a little overcooked.
MR_SADIK
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The sun-dried tomatoes and feta cheese were a great combination, and the orzo was cooked perfectly. I will definitely be making this again!
TREVIX ELAIVIX
[email protected]I love how easy this dish was to make. I was able to throw it together in no time, and it turned out perfectly. The flavors were well-balanced, and the orzo was cooked just right.
milky. pudding
[email protected]This orzo dish was a hit with my family. The sun-dried tomatoes added a delicious tangy flavor, and the feta cheese and basil gave it a creamy and herbaceous touch. I will definitely be making this again!