OUTBACK ORANGE MARMALADE SAUCE CLONE
This is clone of Outback Steakhouses dipping sauce they serve with their coconut shrimp. Very good stuff!
Provided by Miss Erin C.
Categories Sauces
Time 5m
Yield 1 cup
Number Of Ingredients 4
Steps:
- Mix ingredients together and serve with Coconut Shrimp.
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Marjo_ Deejay
[email protected]This sauce is delicious! I can't wait to try it on different dishes.
Vidath Mansith
[email protected]I've made this sauce several times and it's always a hit. It's so easy to make and it tastes just like the Outback sauce.
Majhad Shah
[email protected]This sauce is easy to make and it tastes great. I especially love it on chicken.
Zubair ali N_jan
[email protected]I'm not a huge fan of orange marmalade, but this sauce was surprisingly good. It's not too sweet and it has a nice tang to it.
Juliet Suleman
[email protected]This is the best orange marmalade sauce I've ever had. It's perfect for chicken, pork, or fish.
Bacho mwintiro Peter
[email protected]I love this sauce! It's so easy to make and it tastes great. I've used it on chicken, fish, and even tofu. It's always a hit.
Kiran Bist
[email protected]This sauce is delicious! I used it on pork chops and it was a hit. The orange marmalade flavor is perfect and it's not too sweet. I will definitely be making this again.
Syaza Zatty
[email protected]I was skeptical at first, but this sauce really does taste like the Outback sauce. I used it on chicken and it was perfect. Will definitely be making this again!
Ike Dollars Gh
[email protected]This sauce is amazing! I made it for my family last night and they loved it. It's so easy to make and tastes just like the Outback sauce. I will definitely be making this again.
Noob boy YT
[email protected]I've tried many orange marmalade sauces, but this one is by far the best. It has the perfect balance of sweet and tangy flavors. I've used it on everything from chicken to tofu, and it always turns out delicious.
Robert Parrish
[email protected]This Outback Orange Marmalade Sauce is a game-changer! It's so easy to make and adds a burst of flavor to any dish. I love using it on chicken, pork, and fish. It's also great as a dipping sauce for appetizers. Highly recommend!