OUTER SLOBODNIKANIAN FRENCH ONION HASH BROWNS CASSEROLE
Great for Sunday brunch or a holiday breakfast. Thanks to Chef SherryF for the inspiration to create this recipe. Don't worry if you can't find the ingredients in your friendly local supermarket - just substitute kumquats, bamboo shoots, wawa with fresh pomegranate juice mixed in it, and ground polar bear. (These international substitutions are provided as the result of a suggestion by a Recipezaar chef.)
Provided by Millereg
Categories One Dish Meal
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Pour the O'Brien frozen hash brown potatoes into large bowl.
- Melt the butter in a microwave oven.
- Combine the soup, French onion dip and melted butter.
- Pour the mixture over the hash brown potatoes; mix well.
- Add the cheese and fold together.
- Pour into a casserole dish and bake in a preheated oven at 350°F for about one hour or until the ingredients bubble throughout and the top is slightly brown.
- Sprinkle crumbled potato chips or corn flakes over the top and bake for approximately 5 minutes more.
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Jack Holder
j.h@yahoo.comI can't wait to try this recipe at my next brunch party.
Imnotsure
imnotsure49@yahoo.comThis recipe is perfect for a lazy Sunday morning.
MD. Monir Khan
k_m@hotmail.frI'm not a big fan of hash browns, but this recipe sounds interesting. I might give it a try.
Acid
acid@yahoo.comThis recipe reminds me of my childhood. My mom used to make something similar.
om prakash pandey
pandeyo52@hotmail.comI'm always looking for new breakfast recipes. This one looks like a keeper.
Bhuvan Raut
b.r15@gmail.comThis recipe is a bit too complicated for me. I think I'll try something else.
Panfilo_dontcare
panfilo_dontcare62@yahoo.comI'm not sure about this recipe. It seems like it would be too rich for my taste.
bimla limbu
limbu.b80@hotmail.comThis recipe looks delicious! I can't wait to try it.
Pratto Air
apratto@hotmail.comThis was a great recipe! I will definitely be making it again.
Muntaha's Aviary
am@yahoo.comThis casserole was a little bland for my taste. I think I would add some more spices next time.
Entertainment Gupshup
e-g@yahoo.comThis was a delicious and hearty casserole. I loved the combination of flavors.
Ridha Trabelsi
trabelsir36@yahoo.comThis casserole was easy to make and very filling. I will definitely be making it again.
John Joy
john.j@hotmail.comThis was a great make-ahead breakfast. I made it the night before and it was just as good the next morning.
My baca Mbbaca
m.mbbaca@yahoo.comThis casserole was a little too rich for my taste, but my husband loved it. I think I would try it again with less cheese next time.
Moses Ibe
i.m@hotmail.co.ukThis was a great way to use up leftover hash browns and onions. I added some extra cheese and it was perfect.
SANDY Indonesia
si@yahoo.comThis casserole was easy to make and so delicious! I loved the crispy hash browns on top. I will definitely be making this again for my family.
Dirils Ertugral
ertugral-dirils83@gmail.comI'm always looking for new breakfast casseroles to try, and this one did not disappoint! The hash browns, onions, and cheese were a perfect combination, and the eggs made it nice and fluffy. I will definitely be making this again.
Baby Milly
baby77@gmail.comThis Outer Slobodnikanian French Onion Hash Browns Casserole was a hit with my family! The flavors were amazing and the casserole was so cheesy and gooey. I will definitely be making this again.