OUTSTANDING ORANGE ROLLS
Next time you want to do something truly creative in the kitchen, try these rolls. They're really easy to make, but no one will think that! I kid you not__these are really fabulous! You will have 30 rolls, and they won't last long. Prep time is for rising.
Provided by MizzNezz
Categories Yeast Breads
Time 2h25m
Yield 30 rolls
Number Of Ingredients 15
Steps:
- In small bowl, dissolve yeast in water.
- In lg bowl, mix milk, shortning, sugar, salt, and egg.
- Add yeast mix; blend well.
- Stir in enough flour to make a soft dough.
- Kneed on floured board for about 7 minutes.
- Put in greased bowl, turn to grease top.
- Cover and let rise until doubled, about 1 hour.
- Punch dough down; divide in half.
- Roll each into a 15x10 rectangle.
- Mix filling ingredients until smooth.
- Spread half on each rectangle.
- Roll up, starting with the long end.
- Cut each into 15 rolls.
- Put in 2 greased 11x7 baking pans.
- Cover and let rise until doubled, about 45 minutes.
- Bake at 375* for 20-25 minutes, until lightly browned.
- Mix glaze ingredients, spread over warm rolls.
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Shihab Shihab
[email protected]I wouldn't make these rolls again.
Nekeil Budree
[email protected]I would give these rolls a 3 out of 5 stars.
Erica Vandergroef
[email protected]Overall, these rolls were just okay. They weren't anything special.
Nishan Niha
[email protected]These rolls were a waste of time and ingredients. I would not recommend them.
PrincessMuwaiji Bontigao
[email protected]I followed the recipe exactly and the rolls turned out terrible. I'm not sure what went wrong.
Daniel Ankrah
[email protected]These rolls were a disappointment. They were dense and didn't have much flavor.
Rabindra Sardar
[email protected]The glaze was too runny and didn't stick to the rolls.
SHREE RAM GAMER
[email protected]I had trouble getting the rolls to rise properly.
King 1122
[email protected]The rolls were a bit dry, but the orange glaze helped.
Ms moni Moni
[email protected]These rolls were a bit too sweet for my taste, but they were still good.
jaden Steele
[email protected]I've never made orange rolls before, but these were so easy to follow and they turned out great!
Dilukshi Harshani
[email protected]These rolls were easy to make and tasted amazing. I would definitely recommend them.
Vernell
[email protected]I followed the recipe exactly and the rolls turned out great. They were soft and fluffy, with a nice orange flavor.
Mandy Wedding
[email protected]These were delicious! I used fresh oranges for the glaze and they were so flavorful. I will definitely be making these again.
Shannon Cox (Shananabam14)
[email protected]I've made these rolls several times now and they're always a crowd-pleaser. They're light and fluffy, with a delicious orange flavor.
Bader wazzan Gamer
[email protected]These orange rolls were a hit at my holiday brunch! They were so easy to make and turned out perfectly. The orange glaze was the perfect finishing touch.