"MY AUNT baked her beans in a old earthenware crock in the wood stove. She'd stir them periodically with a big wooden spoon. Each time she opened the oven door, the aroma seemed richer and richer!"
Provided by Taste of Home
Categories Side Dishes
Time 3h40m
Yield 8-10 servings.
Number Of Ingredients 11
Steps:
- Rinse beans; place in a Dutch oven with cold water. Bring to a boil; reduce heat and simmer for 2 minutes. Remove from the heat; cover and let stand for 1 hour. (Or, omit boiling and soak beans in water overnight.) Add 1/2 teaspoon salt to beans and soaking water. Bring to a boil. Reduce heat; simmer, covered, for 1 hour. , Drain, reserving cooking liquid. Combine the brown sugar, mustard, molasses, pepper and remaining salt. Stir in 2 cups reserved cooking liquid; add to beans with salt pork, onion, celery and green pepper. Spoon into 2-1/2-qt. baking dish. , Cover and bake at 325° for 2-1/2 hours or until beans reach desired thickness, stirring occasionally. Add more cooking liquid if necessary.
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Md sawon Md sawon
[email protected]These beans are delicious! I made them for a potluck and they were gone in minutes. Everyone loved them.
Hassan Fadumaahmed6
[email protected]I've made this recipe several times and it's always a winner. The beans are always tender and flavorful, and the sauce is just the right amount of sweet and tangy.
Lima Islam
[email protected]These beans are perfect for a casual meal or a special occasion. They're always a hit with my family and friends.
JAMES Taylor
[email protected]I made these beans for a cookout and they were a huge hit. Everyone loved the smoky flavor from the bacon and the sweetness from the brown sugar.
kushal Bhurtel
[email protected]These baked beans are so easy to make and they taste like they've been simmering all day. I love the addition of the mustard and Worcestershire sauce.
Md Kurdus
[email protected]I'm not usually a fan of baked beans, but these are amazing! The bacon and brown sugar give them a really nice flavor.
Kristen Smith
[email protected]These beans are delicious! I made them for a potluck and they were gone in minutes. Everyone loved them.
VividNoah
[email protected]I've made this recipe several times and it's always a winner. The beans are always tender and flavorful, and the sauce is just the right amount of sweet and tangy.
Shabana Kousar
[email protected]These beans are perfect for a casual meal or a special occasion. They're always a hit with my family and friends.
Azam Naveed
[email protected]I made these beans for a cookout and they were a huge hit. Everyone loved the smoky flavor from the bacon and the sweetness from the brown sugar.
Azan abbasi
[email protected]These baked beans are so easy to make and they taste like they've been simmering all day. I love the addition of the mustard and Worcestershire sauce.
Sage Mae
[email protected]I'm not usually a fan of baked beans, but these are amazing! The bacon and brown sugar give them a really nice flavor.
Melik williams
[email protected]These beans are delicious! I made them for a potluck and they were gone in minutes. Everyone loved them.
jelly
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The beans are always tender and flavorful, and the sauce is just the right amount of sweet and tangy.
Imalka Vlogs
[email protected]These baked beans are a hit! They're so easy to make and always come out perfect. I love the sweet and tangy flavor.